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How to make Dadiah and Custard?


How to make Custard and Dadiah


How to make

Serving Size
100  
100  

Ingredients
Buffalo milk  
Cream, Eggs, Flavour, Fruits, Milk, Sugar, Yolk  

Fermentation Agent
-  
-  

Things you need
Bamboo tube, Banana leaf  
Bowl, Container, Stirrer  

Time Duration
  
  

Preparation Time
2 days  
-  

Cooking Time
-  
-  

Aging time
2 days  
-  

Storage & Shelf Life
  
  

Refrigeration Temperature
73.00 °F  
9
39.20 °F  
19

Shelf Life
Up to 3 days  
5- 7 days  

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Comparison of Types of Dairy Products

Types of Dairy Products

Types of Dairy Products


Comparison of Types of Dairy Products