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Curd
Curd

Gomme
Gomme



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Curd
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Gomme

How to make Curd and Gomme?

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How to make

Serving Size

100
100

Ingredients

Milk, Yogurt
5-6 Eggs, Brown Sugar, Buttermilk, Cinnamon stick, Full fat milk

Fermentation Agent

Lactococcus Bulgaricus, Streptococcus thermophilus
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Things you need

Large pot, Stirrer
Large pot

Time Duration

Preparation Time

3- 4 hours
15- 20 minutes

Cooking Time

15
180

Aging time

-
-

Storage & Shelf Life

Refrigeration Temperature

39.20 °F32.00 °F
-20 383
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Shelf Life

5- 7 days
2- 3 weeks

How is Curd and Gomme made?

Every one of us would always choose a Dairy product which is easy and simple to make. Having got this notion, dairyproducts.nutriarena.com provides a tool to compare how to make Curd and Gomme. As we have already seen How to make Curd? and How to make Gomme? individually, here you can actually compare the way Curd and Gomme are made. Once you get to know how is Curd and Gomme made?, you will never choose a grocery store to buy them.And why would you when you can make some delicious Curd in just 15 minutes. It takes 180 minutes to make Gomme. Get to know a faster cooking recipe out of the two, and also check out all those dairy products that require a Low Cooking Time.