How to make Cheese and Dadiah?
Ingredients
Milk, Salt, Vinegar
Buffalo milk
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Cheesecloth, Measuring cup, Mould, Sauce pan, Strainer
Bamboo tube, Banana leaf
Preparation Time
20- 25 minutes
2 days
Aging time
Not Available
2 days
Refrigeration Temperature
Shelf Life
2- 3 weeks
Up to 3 days