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Chaas
Chaas

Mursik
Mursik



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Chaas
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Mursik

How to make Chaas and Mursik?

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1 How to make
1.1 Serving Size
100
100
1.2 Ingredients
Milk, Salt
Pasteurized cow or goat milk
1.2.1 Fermentation Agent
Not Applicable
Lactobacillus plantarum
1.3 Things you need
2 Bowls, Sauce pan, Stirrer
Dried Gourd
1.4 Time Duration
1.4.1 Preparation Time
5- 10 minutes
2- 3 hours
1.4.2 Cooking Time
Unknown
Not Applicable
1.4.3 Aging time
Not Available
2 - 4 weeks
1.5 Storage & Shelf Life
1.5.1 Refrigeration Temperature
40.00 °FNA
How to make Frozen Yogurt?
-20 383
1.5.2 Shelf Life
1- 2 Weeks
Around 3 months

How is Chaas and Mursik made?

Every one of us would always choose a Dairy product which is easy and simple to make. Having got this notion, dairyproducts.nutriarena.com provides a tool to compare how to make Chaas and Mursik. As we have already seen How to make Chaas? and How to make Mursik? individually, here you can actually compare the way Chaas and Mursik are made. Once you get to know how is Chaas and Mursik made?, you will never choose a grocery store to buy them.And why would you when you can make some delicious Chaas in just Unknown minutes. It takes Not Applicable minutes to make Mursik. Get to know a faster cooking recipe out of the two, and also check out all those dairy products that require a Low Cooking Time.