How to make Amasi and Frozen Custard?

Amasi

Frozen Custard

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1 How to make

1.1 Serving Size

100

1.2 Ingredients

A bit of same from a prior batch, Milk

1 cup of Heavy Cream, 3 eggs, 3/4 cup sugar, Salt, Vanilla extract

1.2.1 Fermentation Agent

Lactococcus lactis subsp cremoris, Lactococcus lactis subsp lactis

Not Applicable

1.3 Things you need

Container

2 Bowls, Sauce pan, Stirrer

1.4 Time Duration

1.4.1 Preparation Time

10- 12 hours

Not Available

1.4.2 Cooking Time

Not Applicable

1.4.3 Aging time

Not Available

1.5 Storage & Shelf Life

1.5.1 Refrigeration Temperature

100.00 °F383.00 °F

-20 383

1.5.2 Shelf Life

2- 3 weeks

2 days

How is Amasi and Frozen Custard made?

Every one of us would always choose a Dairy product which is easy and simple to make. Having got this notion, dairyproducts.nutriarena.com provides a tool to compare how to make Amasi and Frozen Custard. As we have already seen How to make Amasi? and How to make Frozen Custard? individually, here you can actually compare the way Amasi and Frozen Custard are made. Once you get to know how is Amasi and Frozen Custard made?, you will never choose a grocery store to buy them.And why would you when you can make some delicious Amasi in just Not Applicable minutes. It takes 60 minutes to make Frozen Custard. Get to know a faster cooking recipe out of the two, and also check out all those dairy products that require a Low Cooking Time.