Filled Milk

Junket

Filled Milk vs Junket

Filled Milk

Junket

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Calories

Calories in 1 cup

160.00 Kcal134.00 Kcal

50 1927

👆🏻

Calories

0.15 Kcal64.29 Kcal

0 904

👆🏻

Calories in 1 tbsp

63.00 Kcal90.00 Kcal

2 133

👆🏻

Calories in 1 oz

63.00 Kcal140.00 Kcal

10 717

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Calories in 1 slice of

50.00 Kcal122.00 Kcal

12.2 899

👆🏻

Serving size

100

Proteins

8.00 g3.50 g

0 215

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Carbs

12.00 g4.50 g

0 205

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Fiber

0.00 g0.00 g

0 10.3

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Sugar

0.00 g0.00 g

0 54.08

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Fats

8.00 g3.60 g

0.1 175

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Fat Content

4 %1 %

0 100

👆🏻

Saturated Fat

1.90 g2.30 g

0 67

👆🏻

Trans Fat

0.00 g0.30 g

0 162

👆🏻

Polyunsaturated Fat

1.80 g0.10 g

0 48

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Monounsaturated Fat

4.40 g1.00 g

0 32.9

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Nutrition

Serving Size

100

Cholesterol

4.90 mg14.00 mg

0 325

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Vitamins

Vitamin A

17.08 IU106.23 IU

0 2499

👆🏻

Vitamin B1 (Thiamin)

0.03 mg0.05 mg

0 3.5

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Vitamin B2 (Riboflavin)

0.20 mg0.20 mg

0 2.017

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Vitamin B3 (Niacin)

0.20 mg0.10 mg

0 13.112

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Vitamin B6 (Pyridoxine)

0.10 mg-

-0.026 1.5

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Vitamin B9 (Folic acid, Folate)

3.00 µg-

0 87

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Vitamin B12 (Cobalamin)

0.83 µg0.18 µg

0 4.03

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Vitamin C (Ascorbic acid)

2.20 mg0.30 mg

0 7.7

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Vitamin D

50.00 IU4.04 IU

0 301

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Vitamin D (D2+D3)

0.20 µg0.10 µg

0 7.5

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Vitamin E (Alpha- Tocopherol)

0.05 mg0.09 mg

0 24.21

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Vitamin K (Phylloquinone)

0.10 µg0.00 µg

0 30.3

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Minerals

Calcium

75.64 mg127.00 mg

0 1705

👆🏻

Iron

0.00 mg0.05 mg

0 70

👆🏻

Magnesium

17.08 mg12.70 mg

0 444

👆🏻

Phosphorus

236.68 mg95.00 mg

0 1409

👆🏻

Potassium

339.20 mg155.00 mg

0 1794

👆🏻

Sodium

139.10 mg49.00 mg

0 7022.4

👆🏻

Zinc

0.85 mg0.44 mg

0 7.31

👆🏻

Other

Water

213.91 g87.60 g

0 221

👆🏻

Caffeine

0.00 g0.00 g

0 0

👆🏻

Benefits

Health Benefits

Other General Benefits

Presence of calcium, Presence of calcium makes teeth strong & healthy, Provides energy

Hair and Beauty Benefits

Skin Care

Hair Care

Nutritional Importance & Uses

Uses

Nutritional Importance

Allergy

Allergy Symptoms

What is

Dairy Product

Junket is a milk-based dessert, made with sweetened milk and rennet, the digestive enzyme which curdles milk. It might best be described as a custard or a very soft, sweetened cheese.

Color

Flavor

Aroma

Vegetarian

Origin

American, Denmark

How to make

Serving Size

100

Ingredients

Skim milk, Vegetable Oil

Grated Nutmeg, Pasteurized Milk, Powdered sugar, Rennet

Fermentation Agent

Things you need

Bowl, Shallow dish, Stirrer

Time Duration

Preparation Time

10- 15 minutes

Cooking Time

Aging time

Storage & Shelf Life

Refrigeration Temperature

383.00 °F39.20 °F

-20 383

👆🏻

Shelf Life

24 months

Comparison of Filled Milk and Junket

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Filled Milk and Junket, helps you to choose among them. Filled Milk vs Junket, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout and between them.