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Feta Cheese
Feta Cheese

Filmjolk
Filmjolk



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Feta Cheese
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Filmjolk

Feta Cheese vs Filmjolk

Calories

Calories in 1 cup

Calories

Calories in 1 tbsp

Calories in 1 oz

Calories in 1 slice of

Serving size

Proteins

Carbs

Fiber

Sugar

Fats

Fat Content

Saturated Fat

Trans Fat

Polyunsaturated Fat

Monounsaturated Fat

Nutrition

Serving Size

Cholesterol

Vitamin A

Vitamin B1 (Thiamin)

Vitamin B2 (Riboflavin)

Vitamin B3 (Niacin)

Vitamin B6 (Pyridoxine)

Vitamin B9 (Folic acid, Folate)

Vitamin B12 (Cobalamin)

Vitamin C (Ascorbic acid)

Vitamin D

Vitamin D (D2+D3)

Vitamin E (Alpha- Tocopherol)

Vitamin K (Phylloquinone)

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Water

Caffeine

Benefits

Health Benefits

Other General Benefits

Skin Care

Hair Care

Uses

Nutritional Importance

Allergy Symptoms

What is

What is

Color

Flavor

Aroma

Vegetarian

Origin

How to make

Serving Size

Ingredients

Fermentation Agent

Things you need

Preparation Time

Cooking Time

Aging time

Refrigeration Temperature

Shelf Life

 
396.00 Kcal
264.00 Kcal
21.00 Kcal
74.00 Kcal
99.00 Kcal
100
14.21 g
4.09 g
0.00 g
4.09 g
21.28 g
21 %
22.42 g
134.00 g
0.89 g
6.94 g
 
100
0.00 mg
422.00 IU
0.23 mg
1.27 mg
0.99 mg
0.42 mg
48.00 µg
2.54 µg
0.00 mg
24.00 IU
0.60 µg
0.18 mg
2.70 µg
493.00 mg
0.65 mg
19.00 mg
337.00 mg
62.00 mg
917.00 mg
2.88 mg
55.22 g
0.00 g
 
Absorps of Calcium & Vitamin B
Absorps of Calcium & Vitamin B, Improves metabolism rate, Keeps feel full, Presence of calcium, Presence of calcium makes teeth strong & healthy, Provides energy, Reduces Osteoporosis, Aids in better sleep, Prevents tooth decay
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention
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Good source of Calcium, Good source of protein, Contains good amount of Vitamins
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Feta cheese, a type of Greek cheese, is made from milk that is brined or pickled. The process of brining gives a tangy, salty and a crumbly consistency to feta cheese.
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Greece
 
100
3 Litres of Milk, A tablet of Rennet, Salt, Unchlorinated Water, Yogurt
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Bowl, Cheesecloth, Container, Jar, Knife, Sauce pan, Strainer, Stirrer
24 hours
2
-
99.00 °F
2- 3 Months
 
70.00 Kcal
60.00 Kcal
15.00 Kcal
35.00 Kcal
58.00 Kcal
100
8.00 g
20.00 g
0.00 g
17.00 g
4.00 g
3 %
2.70 g
0.00 g
0.06 g
0.96 g
 
100
0.00 mg
13.44 IU
0.04 mg
0.16 mg
0.09 mg
0.40 mg
12.30 µg
0.34 µg
0.00 mg
2.50 IU
0.10 µg
0.10 mg
0.30 µg
385.00 mg
0.00 mg
11.50 mg
93.10 mg
170.00 mg
37.50 mg
0.43 mg
87.42 g
0.00 g
 
Avoids constipation, Aids in gut easing, gastrointestinal problems and digestion, Boosts immune system, Improves digestion, Improves appetite, Lactose Intolerants, Improves metabolism rate, Protects gastrointestinal tract, metabolism, cardiovascular and nervous systems, Stmulates secretion of pancreas, liver and bile, Strengthens the immune system
Boosts immune system, Improves appetite, Lactose Intolerants, Protects gastrointestinal tract, metabolism, cardiovascular and nervous systems
Gives a smoother skin, Lightens the skin tone, Natural skin softner
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Good source of Vitamin B-12, Low fat, Rich in probiotics
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Filmjolk is a traditional fermented milk product from Sweden, and a common dairy product in the Nordic countries.
White
Sour
Sour smell
Nordic countries
 
100
Milk
-
Container
2 days
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39.20 °F
10 to 14 days

Comparison of Feta Cheese and Filmjolk

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Feta Cheese and Filmjolk, helps you to choose among them. Feta Cheese vs Filmjolk, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout and between them.