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Custard vs Yogurt Facts


Yogurt vs Custard Facts


Calories

Calories per 100g
122.00 Kcal   
99+
59.00 Kcal   
99+

Calories in 1 pat
344.00 Kcal   
11
134.00 Kcal   
4

Calories in 1 tbsp
Not Available   
9.00 Kcal   
2

Calories in 1 cup
Not Available   
17.00 Kcal   
2

Calories in 1 stick
Not Available   
Not Applicable   

Serving size
100   
100   

Proteins
3.99 g   
99+
5.00 g   
99+

Carbs
17.60 g   
28
3.60 g   
99+

Fiber
0.00 g   
15
0.00 g   
15

Sugar
4.82 g   
99+
3.24 g   
30

Fats
4.00 g   
24
0.39 g   
3

% Fat Content
Not Available   
3 %   
3

Saturated Fat
2.03 g   
18
0.12 g   
2

Trans Fat
0.00 g   
0.00 g   

Polyunsaturated Fat
0.31 g   
99+
0.01 g   
99+

Monounsaturated Fat
1.13 g   
99+
0.05 g   
99+

Nutrition

Serving Size
100   
100   

Cholesterol
51.00 mg   
29
5.00 mg   
99+

Vitamins
  
  

Vitamin A
182.00 IU   
99+
4.00 IU   
99+

Vitamin B1 (Thiamin)
0.06 mg   
14
0.02 mg   
33

Vitamin B2 (Riboflavin)
0.22 mg   
37
0.28 mg   
31

Vitamin B3 (Niacin)
0.13 mg   
31
0.21 mg   
21

Vitamin B6 (Pyridoxine)
0.06 mg   
28
0.06 mg   
29

Vitamin B9 (Folic acid, Folate)
9.00 µg   
26
7.00 µg   
30

Vitamin B12 (Cobalamin)
0.52 µg   
29
0.75 µg   
24

Vitamin C (Ascorbic acid)
0.10 mg   
28
0.00 mg   
29

Vitamin D
47.00 IU   
9
0.00 IU   
39

Vitamin D (D2+D3)
1.20 µg   
5
0.00 µg   
18

Vitamin E (Alpha- Tocopherol)
0.06 mg   
38
0.01 mg   
40

Vitamin K (Phylloquinone)
0.20 µg   
25
0.00 µg   
27

Minerals
  
  

Calcium
139.00 mg   
99+
110.00 mg   
99+

Iron
0.51 mg   
26
0.07 mg   
99+

Magnesium
16.00 mg   
30
11.00 mg   
38

Phosphorus
130.00 mg   
99+
135.00 mg   
99+

Potassium
207.00 mg   
26
141.00 mg   
99+

Sodium
84.00 mg   
99+
36.00 mg   
99+

Zinc
0.51 mg   
99+
0.52 mg   
99+

Other
  
  

Water
73.45 g   
85.10 g   

Caffeine
0.00 g   
0.00 g   

Benefits

Health Benefits
Not Available   
Aids intestinal infections, Remedy for Osteoporosis, Reduces blood pressure, Reduces cholesterol, Heals yeast infections, Prevents cavities   

Other General Benefits
Not Available   
Absorps of Calcium & Vitamin B, Aids cough and cold, Remedy for treating indigestion & bloating, Flat abs, Boosts immune system, Improves digestion, Keeps body hydrated, Keeps feel full, Protects gums   

Hair and Beauty Benefits
  
  

Skin Care
Gives glowing and flawless skin, NA   
Natural moisturizer, Adds brightness to skin, Best remedy for skin problems, Excellent natural remedy for sunburns, Exfoliates dead skin from body, Fights pimples and acne, Natural homemade facial mask, Reduces blemishes and dark circles, Reduces skin discoloration, Reduces the effect of anti- ageing   

Hair Care
NA   
Best remedy for itchy scalp, Excellent hair conditioner, Reduces dandruff, Reduces hair fall, Reduces split ends   

Nutritional Importance & Uses
  
  

Uses
No uses found   
Dilute the whey(liquid) with water & use it for watering plants, Gives a shine to furniture, Used to polish brass articles   

Nutritional Importance
Good source of Calcium, Low fat, Rich in Vitamin A   
Contains good amount of Vitamins, Good source of Calcium, Good source of Potassium, Good source of protein, Good source of Riboflavin, Good source of Vitamin B-12, Rich in Phosphorus, Rich in Vitamin D   

Allergy
  
  

Custard and Yogurt Allergy Symptoms
Not Available   
Abdominal cramps, Abdominal pain, Diarrhea, Gas, Itchy Skin rashes, Oral swelling, Swelling of throat, Wheezing   

What is

What is
A dessert or sweet sauce made with milk and eggs, or milk and a proprietary powder.   
Yogurt, in simple terms, is the bacterial fermentation of milk which is often sweetened or flavored. Lactobacillus & Streptococcus are the vital bacteria's for the yogurt's thick texture and consistency.   

Color
Yellow   
White   

Custard and Yogurt Flavor
Thick   
Creamy   

Custard and Yogurt Aroma
Milky, Sweet   
Fresh   

Vegetarian
No   
No   

Origin
France   
Central asian countries like kazakhstan, kyrgyzstan, tajikistan   

How to make

Serving Size
100   
100   

Ingredients
Cream, Eggs, Flavour, Fruits, Milk, Sugar, Yolk   
Milk, Salt, Vinegar   

Fermentation Agent
Not Applicable   
Not Available   

Things you need
Bowl, Container, Stirrer   
Bowl, Pan, Stirrer   

Time Duration
  
  

Preparation Time
Not Available   
8- 10 hours   

Cooking Time
Unknown   
15   

Aging time
Not Available   
Not Available   

Storage & Shelf Life
  
  

Refrigeration Temperature
39.20 °F   
19
99.00 °F   
5

Shelf Life
5- 7 days   
3- 5 days   

Summary >>
<< How to make

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