Custard vs Soured Milk
Calories
Calories in 1 pat
344.00 Kcal
11
Not Available
Calories per 100g
122.00 Kcal
99+
55.00 Kcal
99+
Calories in 1 tbsp
Not Available
Not Available
Calories in 1 cup
Not Available
Not Available
Calories in 1 stick
Not Available
Not Available
Serving size
100
100
Proteins
3.99 g
99+
3.00 g
99+
Carbs
17.60 g
28
4.00 g
99+
Fiber
0.00 g
15
Not Available
Sugar
4.82 g
99+
Not Available
Fats
4.00 g
24
4.80 g
32
Saturated Fat
2.03 g
18
3.10 g
30
Trans Fat
0.00 g
0.00 g
Polyunsaturated Fat
0.31 g
99+
0.00 g
99+
Monounsaturated Fat
1.13 g
99+
0.00 g
99+
Nutrition
Serving Size
100
100
Cholesterol
51.00 mg
29
19.00 mg
99+
Vitamins
Vitamin A
182.00 IU
99+
85.80 IU
99+
Vitamin B1 (Thiamin)
0.06 mg
14
0.04 mg
23
Vitamin B2 (Riboflavin)
0.22 mg
37
0.14 mg
99+
Vitamin B3 (Niacin)
0.13 mg
31
0.10 mg
40
Vitamin B6 (Pyridoxine)
0.06 mg
28
0.04 mg
99+
Vitamin B9 (Folic acid, Folate)
9.00 µg
26
Not Available
Vitamin B12 (Cobalamin)
0.52 µg
29
0.27 µg
99+
Vitamin C (Ascorbic acid)
0.10 mg
28
0.00 mg
29
Vitamin D
47.00 IU
9
0.80 IU
34
Vitamin D (D2+D3)
1.20 µg
5
Not Available
Vitamin E (Alpha- Tocopherol)
0.06 mg
38
0.10 mg
33
Vitamin K (Phylloquinone)
0.20 µg
25
Not Available
Minerals
Calcium
139.00 mg
99+
116.00 mg
99+
Iron
0.51 mg
26
0.04 mg
99+
Magnesium
16.00 mg
30
12.00 mg
35
Phosphorus
130.00 mg
99+
91.00 mg
99+
Potassium
207.00 mg
26
162.00 mg
35
Sodium
84.00 mg
99+
100.00 mg
99+
Zinc
0.51 mg
99+
0.44 mg
99+
Other
Water
73.45 g
Not Available
Caffeine
0.00 g
0.00 g
Benefits
Health Benefits
Not Available
Aids intestinal infections, Lactose Intolerants, Reduces cholesterol, Prevents Cancer
Other General Benefits
Not Available
Aids intestinal infections, Lactose Intolerants, Reduces cholesterol, Prevents Cancer
Hair and Beauty Benefits
Skin Care
Gives glowing and flawless skin, NA
Adds brightness to skin, Exfoliates dead skin from body, Lightens the skin tone, Nourishes with a soft, supple and a glowing skin
Hair Care
NA
Excellent hair conditioner
Nutritional Importance & Uses
Uses
No uses found
A good feed for chickens, pigs or dogs, Soak chicken or fish in soured milk to help tenderize the meat, Soothes your feet, Use it as a base for homemade marinade, Use it as base for smoothies
Nutritional Importance
Good source of Calcium, Low fat, Rich in Vitamin A
Good source of Calcium, Rich in probiotics
Allergy
Custard and Soured Milk Allergy Symptoms
Not Available
Not Available
What is
What is
A dessert or sweet sauce made with milk and eggs, or milk and a proprietary powder.
Soured milk is a food product, distinguished from spoiled milk, and is a general term for milk that has acquired a tart taste, either through the addition of an acid, such as lemon juice or vinegar, or through bacterial fermentation.
Color
Yellow
Not Available
Custard and Soured Milk Flavor
Thick
Not Available
Custard and Soured Milk Aroma
Milky, Sweet
Not Available
Vegetarian
No
Not Available
Origin
France
Africa
How to make
Serving Size
100
100
Ingredients
Cream, Eggs, Flavour, Fruits, Milk, Sugar, Yolk
Lemon, Milk, Vinegar
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Bowl, Container, Stirrer
Container
Time Duration
Preparation Time
Not Available
5 minutes
Cooking Time
Unknown
NA
Aging time
Not Available
Not Available
Storage & Shelf Life
Refrigeration Temperature
39.20 °F
19
39.20 °F
19
Shelf Life
5- 7 days
NA
