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Curd
Curd

Buffalo Curd
Buffalo Curd



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Buffalo Curd

Curd vs Buffalo Curd Facts

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Calories

Calories in 1 cup

206.00 Kcal232.00 Kcal
50 1927
👆🏻

Calories

98.00 Kcal63.00 Kcal
0 904
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Calories in 1 tbsp

14.00 Kcal21.00 Kcal
2 133
👆🏻

Calories in 1 oz

28.00 Kcal95.00 Kcal
10 717
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Calories in 1 slice of

98.00 Kcal95.00 Kcal
12.2 899
👆🏻

Serving size

100
100

Proteins

11.12 g5.25 g
0 215
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Carbs

3.38 g7.04 g
0 205
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Fiber

0.00 g0.00 g
0 10.3
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Sugar

2.67 g7.04 g
0 54.08
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Fats

4.30 g1.55 g
0.1 175
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Fat Content

4 %7 %
0 100
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Saturated Fat

1.72 g1.00 g
0 67
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Trans Fat

0.00 g0.00 g
0 162
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Polyunsaturated Fat

0.12 g0.04 g
0 48
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Monounsaturated Fat

0.78 g0.43 g
0 32.9
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Nutrition

Serving Size

100
100

Cholesterol

17.00 mg6.00 mg
0 325
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Vitamins

Vitamin A

140.00 IU90.00 IU
0 2499
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Vitamin B1 (Thiamin)

0.03 mg0.03 mg
0 3.5
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Vitamin B2 (Riboflavin)

0.16 mg0.19 mg
0 2.017
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Vitamin B3 (Niacin)

0.10 mg3.80 mg
0 13.112
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Vitamin B6 (Pyridoxine)

0.05 mg1.50 mg
-0.026 1.5
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Vitamin B9 (Folic acid, Folate)

12.00 µg2.50 µg
0 87
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Vitamin B12 (Cobalamin)

0.43 µg0.35 µg
0 4.03
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Vitamin C (Ascorbic acid)

0.00 mg2.10 mg
0 7.7
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Vitamin D

3.00 IU1.80 IU
0 301
👆🏻

Vitamin D (D2+D3)

0.10 µg0.20 µg
0 7.5
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Vitamin E (Alpha- Tocopherol)

0.08 mg0.20 mg
0 24.21
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Vitamin K (Phylloquinone)

0.00 µg0.00 µg
0 30.3
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Minerals

Calcium

83.00 mg121.00 mg
0 1705
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Iron

0.07 mg0.20 mg
0 70
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Magnesium

8.00 mg22.00 mg
0 444
👆🏻

Phosphorus

159.00 mg110.00 mg
0 1409
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Potassium

104.00 mg234.00 mg
0 1794
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Sodium

364.00 mg70.00 mg
0 7022.4
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Zinc

0.40 mg0.00 mg
0 7.31
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Other

Water

79.79 g75.00 g
0 221
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Caffeine

0.00 g0.00 g
0 0
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Benefits

Health Benefits

Aids intestinal infections, Reduces blood pressure, Reduces cholesterol, Heals yeast infections, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects against heart diseases, Prevents Cancer
Absorps of Calcium & Vitamin B, Aids hangover, Enhances fertility, Remedy for treating indigestion & bloating, Boosts immune system, Improves digestion, Improves Nutrition, Keeps feel full, Presence of calcium, Presence of calcium makes teeth strong & healthy, Provides energy, Reduces body heat, Reduces the inflammation, Strengthens the immune system

Other General Benefits

Aids hangover, Remedy for stress & anxiety, Boosts immune system, Improves digestion, Provides energy, Stimulates brain and its functions
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Hair and Beauty Benefits

Skin Care

Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
Adds brightness to skin, Enhances complexion, Exfoliates dead skin from body, Gives a radiant and beautiful skin, Natural homemade facial mask, Provides supple, healthy and glowing skin, Removes dark circles, Soothes skin irritation

Hair Care

Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth
Best remedy for itchy scalp, Excellent hair conditioner, Stimulates hair growth, Reduces dandruff

Nutritional Importance & Uses

Uses

-
-

Nutritional Importance

Good source of Calcium, Good source of protein, Contains good amount of Vitamins
Good source of Calcium, Low fat, Rich in Vitamin A

Allergy

Allergy Symptoms

Abdominal cramps, Abdominal pain, Congestion, Constipation, Diarrhea, Difficulty in breathing, Eczema, Gas, Itchy Skin rashes, Labored breathing, Oral swelling, Rashes in the form of hives, Swelling of mouth, tongue or lips, Vomiting, Wheezing
Abdominal pain, Coughing, Diarrhea, Difficulty in breathing, Hives, Itchy Skin rashes, Nausea, Runny or stuffy nose, Sneezing, Swelling of mouth, tongue or lips, Vomiting, Wheezing

What is

What is

Curd is a soft, white substance formed when milk coagulates, used as the basis for cheese.
  • Buffalo curd is a traditional type of yogurt prepared from buffalo milk

Color

White
-

Flavor

Sour
Sour

Aroma

Fresh, Sour smell
Milky

Vegetarian

Origin

-
India

How to make

Serving Size

100
100

Ingredients

Milk, Yogurt
Curd, Few drops of lemon juice, Milk

Fermentation Agent

Lactococcus Bulgaricus, Streptococcus thermophilus
Lactococcus lactis subsp lactis, Streptococcus cremoris, Streptococcus diacetylactis, Streptococcus thermophilus

Things you need

Large pot, Stirrer
Container, Sauce pan

Time Duration

Preparation Time

3- 4 hours
Overnight

Cooking Time

15
-

Aging time

-
-

Storage & Shelf Life

Refrigeration Temperature

39.20 °F39.20 °F
-20 383
👆🏻

Shelf Life

5- 7 days
2- 3 weeks

Difference between Curd and Buffalo Curd

Though Curd and Buffalo Curd, both are Dairy products, there is some prominent difference between Curd and Buffalo Curd. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Curd and Buffalo Curd. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Curd vs Buffalo Curd facts, dictate the similarities and differences between Curd and Buffalo Curd. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.