Curd snack vs Condensed milk
Vitamin B9 (Folic acid, Folate)
Vitamin C (Ascorbic acid)
Vitamin E (Alpha- Tocopherol)
Vitamin K (Phylloquinone)
Health Benefits
Provides energy
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Other General Benefits
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Improves Nutrition, Presence of calcium makes teeth strong & healthy
Skin Care
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Natural moisturizer, Enhances complexion, Gives glowing and flawless skin
Nutritional Importance & Uses
Nutritional Importance
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Good source of Calcium
What is
Curd snack is a type of sweet snack made from curd cheese, popular in Baltic States.
Condensed milk is cow's milk from which water has been removed.
Origin
Europe, Middle East
American, France
Ingredients
Curd, Sugar
Boiling water, Dry Milk Powder, Margarine, White Sugar
Things you need
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Container, Blender
Preparation Time
2- 3 hours
15- 20 minutes
Refrigeration Temperature
Shelf Life
15 days
1- 2 Weeks