Condensed milk vs Curd snack
Vitamin B9 (Folic acid, Folate)
Vitamin C (Ascorbic acid)
Vitamin E (Alpha- Tocopherol)
Vitamin K (Phylloquinone)
Health Benefits
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Provides energy
Other General Benefits
Improves Nutrition, Presence of calcium makes teeth strong & healthy
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Skin Care
Natural moisturizer, Enhances complexion, Gives glowing and flawless skin
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Nutritional Importance & Uses
Nutritional Importance
Good source of Calcium
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What is
Condensed milk is cow's milk from which water has been removed.
Curd snack is a type of sweet snack made from curd cheese, popular in Baltic States.
Origin
American, France
Europe, Middle East
Ingredients
Boiling water, Dry Milk Powder, Margarine, White Sugar
Curd, Sugar
Things you need
Container, Blender
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Preparation Time
15- 20 minutes
2- 3 hours
Refrigeration Temperature
Shelf Life
1- 2 Weeks
15 days