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Creme Anglaise vs Whey Protein


Whey Protein vs Creme Anglaise


Calories

Calories in 1 cup
228.00 Kcal  
37
113.00 Kcal  
11

Calories
221.30 Kcal  
99+
352.00 Kcal  
31

Calories in 1 tbsp
59.00 Kcal  
33
27.00 Kcal  
20

Calories in 1 oz
122.00 Kcal  
99+
99.00 Kcal  
99+

Calories in 1 slice of
195.00 Kcal  
99+
103.00 Kcal  
32

Serving size
100  
100  

Proteins
2.60 g  
99+
78.13 g  
4

Carbs
12.80 g  
30
6.25 g  
40

Fiber
0.00 g  
16
3.10 g  
3

Sugar
11.40 g  
99+
0.00 g  

Fats
17.60 g  
99+
1.56 g  
12

Fat Content
18 %  
16
1 %  
1

Saturated Fat
10.20 g  
99+
2.00 g  
19

Trans Fat
0.10 g  
2
0.00 g  

Polyunsaturated Fat
1.00 g  
21
0.30 g  
99+

Monounsaturated Fat
5.50 g  
99+
0.16 g  
99+

Nutrition

Serving Size
100  
100  

Cholesterol
190.90 mg  
3
27.03 mg  
38

Vitamins
  
  

Vitamin A
149.00 IU  
99+
0.00 IU  
99+

Vitamin B1 (Thiamin)
0.03 mg  
31
0.61 mg  
2

Vitamin B2 (Riboflavin)
0.10 mg  
99+
2.02 mg  
1

Vitamin B3 (Niacin)
0.02 mg  
99+
1.14 mg  
7

Vitamin B6 (Pyridoxine)
0.04 mg  
99+
0.61 mg  
2

Vitamin B9 (Folic acid, Folate)
8.80 µg  
32
33.00 µg  
13

Vitamin B12 (Cobalamin)
0.12 µg  
99+
2.45 µg  
4

Vitamin C (Ascorbic acid)
0.24 mg  
35
0.00 mg  
38

Vitamin D
48.60 IU  
9
0.00 IU  
99+

Vitamin D (D2+D3)
0.20 µg  
16
0.00 µg  
19

Vitamin E (Alpha- Tocopherol)
0.29 mg  
28
0.00 mg  
99+

Vitamin K (Phylloquinone)
0.10 µg  
32
0.00 µg  
33

Minerals
  
  

Calcium
44.00 mg  
99+
469.00 mg  
27

Iron
0.25 mg  
99+
1.13 mg  
11

Magnesium
2.70 mg  
99+
195.00 mg  
4

Phosphorus
68.00 mg  
99+
1,321.00 mg  
2

Potassium
45.20 mg  
99+
500.00 mg  
11

Sodium
20.60 mg  
99+
156.00 mg  
99+

Zinc
0.25 mg  
99+
6.18 mg  
2

Other
  
  

Water
70.00 g  
3.44 g  

Caffeine
0.00 g  
0.00 g  

Benefits

Health Benefits
Absorps of Calcium & Vitamin B  
Best for weight loss, Strong & healthy muscles, Improves digestion  

Other General Benefits
Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer  
Best for weight loss, Reduces unwanted fats, Improves digestion  

Hair and Beauty Benefits
  
  

Skin Care
-  
-  

Hair Care
-  
-  

Nutritional Importance & Uses
  
  

Uses
-  
-  

Nutritional Importance
Good source of calories, Good source of protein, Contains good amount of Vitamins  
Good source of Calcium, Good source of protein  

Allergy
  
  

Allergy Symptoms
-  
-  

What is

What is
Dairy Product  
Whey is a natural substance, the liquid part of fresh milk that is left over from the making of cheese.  

Color
-  
White  

Flavor
-  
Depends upon added flavoring agents  

Aroma
-  
-  

Vegetarian
No  
Yes  

Origin
France  
Europe  

How to make

Serving Size
100  
100  

Ingredients
Milk, Sugar, Vanilla extract, Yolk  
Buttermilk, Cottage cheese, Milk, Yogurt  

Fermentation Agent
-  
-  

Things you need
Sauce pan, Stirrer  
Bowl, Cheesecloth, Container, Plastic wrap, Strainer  

Time Duration
  
  

Preparation Time
5- 10 minutes  
8- 10 hours  

Cooking Time
15  
-  

Aging time
-  
-  

Storage & Shelf Life
  
  

Refrigeration Temperature
39.20 °F  
19
72.00 °F  
10

Shelf Life
2 days  
Around 6 months  

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