Clotted cream vs Basundi
Calories
Calories in 1 pat
Not Available
Not Available
Calories per 100g
577.00 Kcal
10
375.20 Kcal
21
Calories in 1 tbsp
Not Available
Not Available
Calories in 1 cup
Not Available
Not Available
Calories in 1 stick
Not Available
Not Available
Serving size
100
100
Proteins
4.00 g
99+
14.90 g
35
Carbs
2.30 g
99+
36.20 g
9
Fiber
0.00 g
15
2.40 g
7
Sugar
2.30 g
24
30.50 g
99+
Fats
63.50 g
99+
20.00 g
99+
% Fat Content
55 %
18
15 %
9
Saturated Fat
40.13 g
99+
7.60 g
99+
Trans Fat
Not Available
0.00 g
Polyunsaturated Fat
2.38 g
9
2.60 g
8
Monounsaturated Fat
16.81 g
8
5.60 g
99+
Nutrition
Serving Size
100
100
Cholesterol
183.00 mg
4
26.00 mg
40
Vitamins
Vitamin A
Not Available
66.00 IU
99+
Vitamin B1 (Thiamin)
Not Available
0.11 mg
10
Vitamin B2 (Riboflavin)
Not Available
0.10 mg
99+
Vitamin B3 (Niacin)
Not Available
0.52 mg
12
Vitamin B6 (Pyridoxine)
Not Available
0.18 mg
12
Vitamin B9 (Folic acid, Folate)
Not Available
5.40 µg
35
Vitamin B12 (Cobalamin)
Not Available
0.00 µg
99+
Vitamin C (Ascorbic acid)
Not Available
3.00 mg
6
Vitamin D
Not Available
195.00 IU
2
Vitamin E (Alpha- Tocopherol)
Not Available
4.68 mg
3
Minerals
Calcium
Not Available
473.00 mg
26
Iron
Not Available
0.95 mg
14
Magnesium
Not Available
3.63 mg
99+
Phosphorus
Not Available
105.00 mg
99+
Potassium
42.00 mg
99+
231.10 mg
23
Sodium
21.00 mg
99+
167.20 mg
99+
Zinc
Not Available
0.45 mg
99+
Other
Caffeine
0.00 g
0.00 g
Benefits
Health Benefits
NA
Improves Nutrition, Keeps feel full
Other General Benefits
NA
Aids in better sleep, Helps to gain weight, Improves Nutrition, Provides energy
Hair and Beauty Benefits
Skin Care
NA
Gives a smoother skin, Provides supple, healthy and glowing skin
Hair Care
NA
Not Available
Nutritional Importance & Uses
Uses
Major ingredient in sweet dishes n desserts
No uses found
Nutritional Importance
Good source of calories
Good source of Calcium, Good source of calories, Good source of proteins
Allergy
Clotted cream and Basundi Allergy Symptoms
Not Available
Abdominal bloating, Abdominal cramps, Abdominal pain, Diarrhea, Flatulence or gas, Nausea, accompanied by vomiting, Not Available, Rumbling or gurgling sounds in stomach
What is
What is
Clotted cream (sometimes called scalded, clouted, Devonshire or Cornish cream) is a thick cream made by indirectly heating full-cream cow's milk using steam or a water bath and then leaving it in shallow pans to cool slowly. During this time, the cream content rises to the surface and forms "clots" or "clouts".
Basundi is a delicious dessert mostly served in the western parts of India, i.e Maharashtra and Gujarat. It is sweetened dense milk garnished with dryfruits.
Color
Not Available
Pale yellow
Clotted cream and Basundi Flavor
Not Available
Milky, Sweet, Thick
Clotted cream and Basundi Aroma
Not Available
Milky
Vegetarian
Not Available
Yes
Origin
Unknown
India
How to make
Serving Size
100
100
Ingredients
Milk, Plain cream
Cardamom, Charoli, Milk, Saffron strands, Sugar
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Bowl, Measuring cup, Microwave oven, Pan, Stirrer
2 Bowls, Sauce pan, Stirrer
Time Duration
Preparation Time
1 hour
10- 15 minutes
Cooking Time
5
40
Aging time
Not Available
Not Applicable
Storage & Shelf Life
Refrigeration Temperature
175.00 °F
3
39.20 °F
19
Shelf Life
Up to 3 days
3- 5 days
