Calories in 1 pat
Not Available
Not Available
Calories in 1 tbsp
Not Available
Not Available
Calories in 1 cup
Not Available
Not Available
Calories in 1 stick
Not Available
Not Available
% Fat Content
Not Available
Trans Fat
0.00 g
Not Available
Vitamin B9 (Folic acid, Folate)
Vitamin C (Ascorbic acid)
Vitamin D (D2+D3)
Not Available
Vitamin E (Alpha- Tocopherol)
Vitamin K (Phylloquinone)
Not Available
Water
Not Available
0.00 g
Health Benefits
Improves Nutrition, Keeps feel full
Provides energy
Other General Benefits
Aids in better sleep, Helps to gain weight, Improves Nutrition, Provides energy
Not Available
Skin Care
Gives a smoother skin, Provides supple, healthy and glowing skin
Unknown
Hair Care
Not Available
Not Applicable
Nutritional Importance & Uses
Uses
No uses found
Not Applicable
Nutritional Importance
Good source of Calcium, Good source of calories, Good source of proteins
Unknown
Basundi and Curd snack Allergy Symptoms
Abdominal bloating, Abdominal cramps, Abdominal pain, Diarrhea, Flatulence or gas, Nausea, accompanied by vomiting, Not Available, Rumbling or gurgling sounds in stomach
Not Available
What is
Basundi is a delicious dessert mostly served in the western parts of India, i.e Maharashtra and Gujarat. It is sweetened dense milk garnished with dryfruits.
Curd snack is a type of sweet snack made from curd cheese, popular in Baltic States.
Color
Pale yellow
Not Available
Basundi and Curd snack Flavor
Milky, Sweet, Thick
Not Available
Basundi and Curd snack Aroma
Milky
Not Available
Vegetarian
Yes
Not Available
Origin
India
Europe, Middle East
Ingredients
Cardamom, Charoli, Milk, Saffron strands, Sugar
Curd, Sugar
Fermentation Agent
Not Applicable
Not Applicable
Things you need
2 Bowls, Sauce pan, Stirrer
Not Defined
Preparation Time
10- 15 minutes
2- 3 hours
Aging time
Not Applicable
Not Available
Refrigeration Temperature
Shelf Life
3- 5 days
15 days