Clabber

Almond Butter

Clabber vs Almond Butter Facts

Clabber

Almond Butter

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1 Calories

1.1 Calories

110.00 Kcal614.00 Kcal

0 904

1.6 Calories in 1 cup

NA1,535.00 Kcal

70 1628

1.7 Calories in 1 tbsp

NA98.00 Kcal

8 102

1.8 Calories in 1 oz

NA179.00 Kcal

12.2 204

1.9 Calories in 1 slice of

NANot Applicable

12.2 425

1.10 Serving size

100

1.11 Proteins

3.00 g20.96 g

0 215

1.12 Carbs

2.00 g18.82 g

0 205

1.12.2 Fiber

0.00 g10.30 g

0 10.3

1.12.3 Sugar

0.00 g6.27 g

0 54.08

1.13 Fats

10.00 g55.50 g

0.1 175

1.13.2 Fat Content

NA91 %

1 91

1.13.3 Saturated Fat

10.00 g6.55 g

0 67

1.13.5 Trans Fat

0.00 g0.00 g

0 162

1.14.2 Polyunsaturated Fat

0.00 g13.61 g

0 48

1.14.4 Monounsaturated Fat

0.00 g32.45 g

0 32.9

2 Nutrition

2.1 Serving Size

100

2.2 Cholesterol

0.00 mg0.00 mg

0 325

2.3 Vitamins

2.3.1 Vitamin A

0.26 IU1.00 IU

0 2499

2.3.3 Vitamin B1 (Thiamin)

NA0.04 mg

0 3.5

2.3.4 Vitamin B2 (Riboflavin)

NA0.94 mg

0 2.017

2.3.6 Vitamin B3 (Niacin)

NA3.16 mg

0 13.112

2.3.8 Vitamin B6 (Pyridoxine)

NA0.10 mg

-0.026 1.5

2.4.2 Vitamin B9 (Folic acid, Folate)

NA53.00 µg

0 87

3.1.1 Vitamin B12 (Cobalamin)

NA0.00 µg

0 4.03

5.5.2 Vitamin C (Ascorbic acid)

0.00 mg0.00 mg

0 7.7

5.5.4 Vitamin D

NA0.00 IU

0 301

5.5.5 Vitamin D (D2+D3)

NA0.00 µg

0 7.5

5.5.6 Vitamin E (Alpha- Tocopherol)

NA24.21 mg

0 24.21

5.5.7 Vitamin K (Phylloquinone)

NA0.00 µg

0 30.3

5.6 Minerals

5.6.1 Calcium

0.26 mg347.00 mg

0 1705

5.6.2 Iron

0.00 mg3.49 mg

0 70

5.6.3 Magnesium

NA279.00 mg

0 444

5.6.4 Phosphorus

NA508.00 mg

0 1409

5.6.5 Potassium

0.00 mg748.00 mg

0 1794

5.6.6 Sodium

600.00 mg227.00 mg

0 7022.4

5.6.7 Zinc

0.00 mg3.29 mg

0 7.31

5.7 Other

5.7.1 Water

87.60 g1.64 g

0 221

5.7.2 Caffeine

0.00 g0.00 g

0 0

6 Benefits

6.1 Health Benefits

Absorps of Calcium & Vitamin B, Lactose Intolerants, Boosts immune system, Improves digestion

Antioxidative effect, Reduces cholesterol, Enhances growth in children, Strong & healthy muscles, Prevents Cancer, Boosts immune system, Improves brain health, Improves cardiovascular health, Improves cognitive thinking, Improves Nutrition, Helps to maintain blood pressure, Presence of calcium makes teeth strong & healthy, Provides energy, Remedy for anaemia, Stimulates brain and its functions

6.1.1 Other General Benefits

Boosts immune system, Improves digestion

Avoids constipation, Improves digestion, Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer

6.2 Hair and Beauty Benefits

6.2.1 Skin Care

Natural moisturizer, Natural tan remover

Cure Eczema, Fights pimples and acne, Free from radicals, Protects from Photoaging, Protects the skin against dryness, Helps to reduce the effect of Psoriasis

6.2.2 Hair Care

Excellent hair conditioner, Reduces dandruff

Best remedy for dry and rough hair, Helps in better moisture retention, Excellent hair conditioner, Stimulates hair growth, Results in shiny hair, Prevents graying of Hair, Reduces dandruff

6.3 Nutritional Importance & Uses

6.3.1 Uses

No uses found

Can be added to protein shakes, Can be added to smoothies

6.3.2 Nutritional Importance

Good source of protein, Rich in probiotics

Contains Magnesium, Contains monounsaturated fat, Good source of calories, Good source of proteins, Good source of Vitamin B-12, Good source of Calcium, Rich in Iron, Source of Vitamin E

6.4 Allergy

6.4.1 Allergy Symptoms

Not Available

Cramps, Diarrhea, Difficulty in breathing, Itchy eyes, Itchy Skin rashes, Nausea, Runny or stuffy nose, Sneezing, Swelling of throat, Vomiting, Watery eyes, Wheezing

7 What is

7.1 What is

Clabber is a food produced by allowing unpasteurized milk to turn sour at a specific humidity and temperature. Over time, the milk thickens or curdles into a yogurt-like substance with a strong, sour flavor.

Almond butter is a food paste made from almonds.

7.1.1 Color

Not Available

Roasted Brown

7.1.2 Flavor

Not Available

Rich roasted almond

7.1.3 Aroma

Not Available

Nutty

7.1.4 Vegetarian

✔ ✘

7.2 Origin

Irish

Europe

8 How to make

8.1 Serving Size

100

8.2 Ingredients

Raw milk or unpasteurized milk

Almonds

8.2.1 Fermentation Agent

Not Applicable

8.3 Things you need

Glass container with lid, Cheesecloth, Container

Bowl, Blender

8.4 Time Duration

8.4.1 Preparation Time

2 days

15- 20 minutes

8.4.2 Cooking Time

8.4.3 Aging time

Not Available

Not Applicable

8.5 Storage & Shelf Life

8.5.1 Refrigeration Temperature

39.20 °F39.20 °F

-20 383

8.5.2 Shelf Life

1 Month

2 years

Difference between Clabber and Almond Butter

Though Clabber and Almond Butter, both are Dairy products, there is some prominent difference between Clabber and Almond Butter. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Clabber and Almond Butter. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Clabber vs Almond Butter facts, dictate the Similarities and Differences between Clabber and Almond Butter. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.