Cheddar Cheese

Kaymak

Cheddar Cheese vs Kaymak Facts

Cheddar Cheese

Kaymak

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Calories

Calories in 1 cup

532.00 Kcal717.00 Kcal

50 1927

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Calories

404.00 Kcal585.00 Kcal

0 904

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Calories in 1 tbsp

68.00 Kcal58.00 Kcal

2 133

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Calories in 1 oz

113.00 Kcal230.00 Kcal

10 717

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Calories in 1 slice of

110.00 Kcal208.00 Kcal

12.2 899

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Serving size

100

Proteins

22.87 g0.96 g

0 215

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Carbs

3.09 g3.31 g

0 205

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Fiber

0.00 g0.00 g

0 10.3

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Sugar

0.48 g0.39 g

0 54.08

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Fats

33.31 g63.10 g

0.1 175

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Fat Content

33 %60 %

0 100

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Saturated Fat

18.87 g37.66 g

0 67

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Trans Fat

0.92 g0.50 g

0 162

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Polyunsaturated Fat

1.42 g1.45 g

0 48

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Monounsaturated Fat

9.25 g16.51 g

0 32.9

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Nutrition

Serving Size

100

Cholesterol

99.00 mg54.00 mg

0 325

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Vitamins

Vitamin A

1,242.00 IU691.00 IU

0 2499

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Vitamin B1 (Thiamin)

0.03 mg0.01 mg

0 3.5

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Vitamin B2 (Riboflavin)

0.43 mg0.11 mg

0 2.017

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Vitamin B3 (Niacin)

0.06 mg1.30 mg

0 13.112

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Vitamin B6 (Pyridoxine)

0.07 mg0.01 mg

-0.026 1.5

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Vitamin B9 (Folic acid, Folate)

27.00 µg10.00 µg

0 87

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Vitamin B12 (Cobalamin)

1.10 µg0.41 µg

0 4.03

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Vitamin C (Ascorbic acid)

0.00 mg0.20 mg

0 7.7

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Vitamin D

24.00 IU25.00 IU

0 301

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Vitamin D (D2+D3)

0.60 µg0.60 µg

0 7.5

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Vitamin E (Alpha- Tocopherol)

0.71 mg2.36 mg

0 24.21

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Vitamin K (Phylloquinone)

2.40 µg11.20 µg

0 30.3

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Minerals

Calcium

710.00 mg45.00 mg

0 1705

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Iron

0.14 mg0.14 mg

0 70

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Magnesium

27.00 mg6.00 mg

0 444

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Phosphorus

455.00 mg70.00 mg

0 1409

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Potassium

76.00 mg91.00 mg

0 1794

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Sodium

653.00 mg19.00 mg

0 7022.4

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Zinc

3.64 mg2.93 mg

0 7.31

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Other

Water

37.02 g32.40 g

0 221

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Caffeine

0.00 g0.00 g

0 0

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Benefits

Health Benefits

Keeps feel full, Presence of calcium makes teeth strong & healthy, Reduces Osteoporosis

Helps White blood cells, Improves metabolism rate, Helps to maintain blood pressure, Protects gastrointestinal tract, metabolism, cardiovascular and nervous systems, Stimulates brain and its functions

Other General Benefits

Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums

Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy

Hair and Beauty Benefits

Skin Care

Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin

Natural moisturizer, Treats fine lines and wrinkles

Hair Care

Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention

Stimulates hair growth, Reduces hair fall

Nutritional Importance & Uses

Uses

Nutritional Importance

Good source of Vitamin B-12, Good source of Calcium, Good source of protein, Contains good amount of Vitamins, Good source of Riboflavin, Rich in Vitamin A, Good source of calories, Good source of proteins

Good source of Vitamin B-12, Good source of Calcium, Good source of protein, Contains good amount of Vitamins, Good source of Riboflavin

Allergy

Allergy Symptoms

Abdominal bloating, Abdominal cramps, Abdominal pain, Diarrhea, Flatulence or gas, Itchy Skin rashes, Nausea, accompanied by vomiting

What is

Cheddar is a British cheese made from Cow's milk.It is a hard and natural cheese that has slightly crumbly texture.

Kaymak is a kind of concentrated cream, which is traditionally manufactured from buffalo or cow’s milk in Turkey. It is generally consumed with honey at breakfast and some traditional Turkish desserts.

Color

White

Flavor

Creamy, Milky

Aroma

Milky

Vegetarian

✔ ✘

Origin

England

Central asian countries like kazakhstan, kyrgyzstan, tajikistan

How to make

Serving Size

100

Ingredients

C-100 Culture, Cheese Salt, Liquid Rennet, Pasteurized Milk

Homogenized Milk, Whipped cream

Fermentation Agent

Things you need

Cheese Press, Cheesecloth, Container, Knife, Heavy weight, Blender, Plastic wrap

Container, Large pot, Pyrex dish, Shallow pan

Time Duration

Preparation Time

3-9 months of aging

24 hours

Cooking Time

480

Aging time

Storage & Shelf Life

Refrigeration Temperature

46.40 °F39.20 °F

-20 383

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Shelf Life

3-4 weeks

5- 7 days

Difference between Cheddar Cheese and Kaymak

Though Cheddar Cheese and Kaymak, both are Dairy products, there is some prominent difference between Cheddar Cheese and Kaymak. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Cheddar Cheese and Kaymak. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Cheddar Cheese vs Kaymak facts, dictate the similarities and differences between Cheddar Cheese and Kaymak. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.