Camembert Cheese

Soured Milk

Camembert Cheese vs Soured Milk

Camembert Cheese

Soured Milk

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Calories

Calories in 1 cup

240.00 Kcal122.00 Kcal

50 1927

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Calories

300.00 Kcal55.00 Kcal

0 904

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Calories in 1 tbsp

57.00 Kcal13.00 Kcal

2 133

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Calories in 1 oz

85.00 Kcal27.00 Kcal

10 717

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Calories in 1 slice of

85.00 Kcal31.00 Kcal

12.2 899

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Serving size

100

Proteins

19.80 g3.00 g

0 215

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Carbs

0.46 g4.00 g

0 205

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Fiber

0.00 g0.00 g

0 10.3

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Sugar

0.46 g4.70 g

0 54.08

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Fats

24.26 g4.80 g

0.1 175

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Fat Content

23 %2 %

0 100

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Saturated Fat

15.23 g3.10 g

0 67

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Trans Fat

0.20 g0.00 g

0 162

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Polyunsaturated Fat

0.72 g0.00 g

0 48

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Monounsaturated Fat

7.02 g0.00 g

0 32.9

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Nutrition

Serving Size

100

Cholesterol

72.00 mg19.00 mg

0 325

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Vitamins

Vitamin A

820.00 IU85.80 IU

0 2499

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Vitamin B1 (Thiamin)

0.03 mg0.04 mg

0 3.5

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Vitamin B2 (Riboflavin)

0.49 mg0.14 mg

0 2.017

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Vitamin B3 (Niacin)

0.63 mg0.10 mg

0 13.112

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Vitamin B6 (Pyridoxine)

0.23 mg0.04 mg

-0.026 1.5

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Vitamin B9 (Folic acid, Folate)

62.00 µg15.00 µg

0 87

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Vitamin B12 (Cobalamin)

1.30 µg0.27 µg

0 4.03

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Vitamin C (Ascorbic acid)

0.00 mg0.00 mg

0 7.7

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Vitamin D

18.00 IU0.80 IU

0 301

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Vitamin D (D2+D3)

0.40 µg0.20 µg

0 7.5

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Vitamin E (Alpha- Tocopherol)

0.21 mg0.10 mg

0 24.21

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Vitamin K (Phylloquinone)

2.00 µg0.40 µg

0 30.3

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Minerals

Calcium

388.00 mg116.00 mg

0 1705

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Iron

0.33 mg0.04 mg

0 70

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Magnesium

20.00 mg12.00 mg

0 444

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Phosphorus

347.00 mg91.00 mg

0 1409

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Potassium

187.00 mg162.00 mg

0 1794

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Sodium

842.00 mg100.00 mg

0 7022.4

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Zinc

2.38 mg0.44 mg

0 7.31

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Other

Water

51.80 g88.00 g

0 221

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Caffeine

0.00 g0.00 g

0 0

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Benefits

Health Benefits

Aids in better sleep, Reduces cholesterol, Prevents Cancer, Helps to gain weight, Boosts immune system, Improves metabolism rate, Keeps feel full, Helps to maintain blood pressure, Protects tooth decay, Provides energy, Reduces Osteoporosis, Strengthens the immune system

Aids intestinal infections, Lactose Intolerants, Reduces cholesterol, Prevents Cancer

Other General Benefits

Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums

Aids intestinal infections, Lactose Intolerants, Reduces cholesterol, Prevents Cancer

Hair and Beauty Benefits

Skin Care

Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin

Adds brightness to skin, Exfoliates dead skin from body, Lightens the skin tone, Nourishes with a soft, supple and a glowing skin

Hair Care

Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention

Excellent hair conditioner

Nutritional Importance & Uses

Uses

A good feed for chickens, pigs or dogs, Soak chicken or fish in soured milk to help tenderize the meat, Soothes your feet, Use it as a base for homemade marinade, Use it as base for smoothies

Nutritional Importance

Good source of proteins, Good source of Vitamin B-12, Good source of Calcium, Good source of Riboflavin, Rich in Phosphorus, Rich in Vitamin A

Good source of Calcium, Rich in probiotics

Allergy

Allergy Symptoms

Anaphylaxis, Diarrhea, Hives, Labored breathing, Nasal congestion, Nausea, Oral swelling, Vomiting, Wheezing

What is

Camembert cheese is a French soft cheese, made from unpasteurized cow's milk having bland, hard and crumbly texture. Aged cheese has a rich buttery flavor.

Soured milk is a food product, distinguished from spoiled milk, and is a general term for milk that has acquired a tart taste, either through the addition of an acid, such as lemon juice or vinegar, or through bacterial fermentation.

Color

Flavor

Aroma

Vegetarian

✔ ✘

Origin

France

Africa

How to make

Serving Size

100

Ingredients

Buttermilk, Calcium Chloride, Camembert molds, Cheese Salt, Liquid Rennet, Unpasteurized cow's milk

Lemon, Milk, Vinegar

Fermentation Agent

Things you need

Bowl, Cheese Press, Cheesecloth, Container, Blender, Knife, Ladle, Live cultures, Mould with ladle, Stirrer

Container

Time Duration

Preparation Time

18 hours and 3-4 weeks of aging

5 minutes

Cooking Time

Aging time

Storage & Shelf Life

Refrigeration Temperature

40.00 °F39.20 °F

-20 383

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Shelf Life

5- 7 days

Comparison of Camembert Cheese and Soured Milk

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Camembert Cheese and Soured Milk, helps you to choose among them. Camembert Cheese vs Soured Milk, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout and between them.