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Cacik
Cacik

Milk
Milk



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Cacik
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Cacik vs Milk

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Calories

Calories in 1 cup

150.00 Kcal148.00 Kcal
50 1927
👆🏻

Calories

47.00 Kcal42.00 Kcal
0 904
👆🏻

Calories in 1 tbsp

14.00 Kcal4.00 Kcal
2 133
👆🏻

Calories in 1 oz

14.00 Kcal18.00 Kcal
10 717
👆🏻

Calories in 1 slice of

78.00 Kcal42.00 Kcal
12.2 899
👆🏻

Serving size

100
100

Proteins

2.00 g3.37 g
0 215
👆🏻

Carbs

14.94 g4.99 g
0 205
👆🏻

Fiber

0.00 g0.00 g
0 10.3
👆🏻

Sugar

9.78 g5.20 g
0 54.08
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Fats

4.95 g0.97 g
0.1 175
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Fat Content

10 %4 %
0 100
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Saturated Fat

1.40 g0.63 g
0 67
👆🏻

Trans Fat

0.00 g0.00 g
0 162
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Polyunsaturated Fat

0.52 g0.04 g
0 48
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Monounsaturated Fat

2.83 g0.28 g
0 32.9
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Nutrition

Serving Size

100
100

Cholesterol

5.00 mg5.00 mg
0 325
👆🏻

Vitamins

Vitamin A

33.00 IU47.00 IU
0 2499
👆🏻

Vitamin B1 (Thiamin)

0.07 mg0.02 mg
0 3.5
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Vitamin B2 (Riboflavin)

0.24 mg0.19 mg
0 2.017
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Vitamin B3 (Niacin)

0.25 mg0.09 mg
0 13.112
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Vitamin B6 (Pyridoxine)

0.03 mg0.04 mg
-0.026 1.5
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Vitamin B9 (Folic acid, Folate)

4.00 µg5.00 µg
0 87
👆🏻

Vitamin B12 (Cobalamin)

0.44 µg0.47 µg
0 4.03
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Vitamin C (Ascorbic acid)

3.00 mg0.00 mg
0 7.7
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Vitamin D

29.00 IU1.00 IU
0 301
👆🏻

Vitamin D (D2+D3)

0.70 µg0.00 µg
0 7.5
👆🏻

Vitamin E (Alpha- Tocopherol)

0.08 mg0.01 mg
0 24.21
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Vitamin K (Phylloquinone)

0.00 µg0.10 µg
0 30.3
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Minerals

Calcium

157.00 mg125.00 mg
0 1705
👆🏻

Iron

1.00 mg0.03 mg
0 70
👆🏻

Magnesium

0.00 mg11.00 mg
0 444
👆🏻

Phosphorus

126.00 mg95.00 mg
0 1409
👆🏻

Potassium

108.00 mg150.00 mg
0 1794
👆🏻

Sodium

347.00 mg44.00 mg
0 7022.4
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Zinc

1.00 mg0.42 mg
0 7.31
👆🏻

Other

Water

89.02 g89.92 g
0 221
👆🏻

Caffeine

0.00 g0.00 g
0 0
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Benefits

Health Benefits

Aids in gut easing, gastrointestinal problems and digestion
Reduces blood pressure, Strong & healthy muscles, Presence of calcium, Presence of calcium makes teeth strong & healthy, Prevents cavities, Prevents Cancer

Other General Benefits

Yogurt is rich in Calcium, Phosphorus and Vitamin B
Remedy for headache, Remedy for stress & anxiety, Boosts immune system, Improves digestion, Keeps body hydrated

Hair and Beauty Benefits

Skin Care

Applying it to the skin can help ease the pain of sunburn
Acts as a natural eye gel by treating puffy and swelling eyes, Acts as a natural facial cleanser, Natural moisturizer, Best remedy for skin problems, Cures and heals acne & acne scars, Enhances complexion, Excellent natural remedy for sunburns, Exfoliates dead skin from body, Gives glowing and flawless skin, Lightens the skin tone, Natural homemade facial mask, Natural skin softner, Removes dark circles, Shrinks and tightens the pores, Soothes skin irritation, Treats fine lines and wrinkles, Used to remove makeup

Hair Care

Excellent hair conditioner
Acts as a natural hair detangler, Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth, Prevents from balding, Results in shiny hair, Strengthens hair roots

Nutritional Importance & Uses

Uses

-
Gives a new look to leather materials when rubbed with it, Gives a shine to furniture, Gives a shine to the silverware when soaked in it, Washes away the ink stains and patches when scrubbed with it

Nutritional Importance

Good source of Calcium, Rich in Phosphorus
Good source of Potassium, Good source of Calcium, Good source of protein, Rich in Phosphorus, Rich in Vitamin A, Rich in Vitamin D

Allergy

Allergy Symptoms

-
Abdominal bloating, Abdominal cramps, Abdominal pain, Anaphylaxis, Constipation, Flatulence or gas, Hives, Labored breathing, Oral swelling, Rashes in the form of hives, Runny or stuffy nose, Sneezing

What is

What is

  • It is a dish of seasoned, strained or diluted yogurt, eaten throughout the former Ottoman countries.
  • It is similar to tarator in Balkan cuisine.
  • It is made of salted strained yogurt or diluted yogurt mixed with cucumbers, garlic, salt, olive oil, sometimes with vinegar or lemon juice, and some herbs like dill, mint, parsley, thyme etc.
Milk is an opaque white fluid which is enriched with fat and proteins produced by mammals for the nourishment of the young ones!

Color

-
White

Flavor

Sour
Milky

Aroma

Fresh, Sour smell
Milky

Vegetarian

Origin

Turkey
East European countries- Bulgaria, Czech Republic, Ukraine, Southwest Asian countries- Armenia, Azerbaijan, Georgia, Turkey

How to make

Serving Size

100
100

Ingredients

1 tbsp olive oil, 3 cloves garlic, 3 cucumbers, Mint, Yogurt
Raw milk or unpasteurized milk

Fermentation Agent

-
-

Things you need

Bowl
Pan, Stirrer

Time Duration

Preparation Time

15- 20 minutes
5 minutes

Cooking Time

-
15

Aging time

-
-

Storage & Shelf Life

Refrigeration Temperature

39.20 °F99.00 °F
-20 383
👆🏻

Shelf Life

1 day
Up to 3 days

Comparison of Cacik and Milk

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Cacik and Milk, helps you to choose among them. Cacik vs Milk, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout and between them.