Calories in 1 pat
1,628.00 Kcal
  
26
Not Available
  
Calories in 1 tbsp
102.00 Kcal
  
18
Not Available
  
Calories in 1 cup
204.00 Kcal
  
24
Not Available
  
Calories in 1 stick
Not Applicable
  
425.00 Kcal
  
13
Serving size
100
  
100
  
% Fat Content
Not Available
  
Serving Size
100
  
100
  
Vitamins
  
  
Vitamin B9 (Folic acid, Folate)
Vitamin C (Ascorbic acid)
Vitamin E (Alpha- Tocopherol)
Vitamin K (Phylloquinone)
Minerals
  
  
Other
  
  
Water
17.94 g
  
0.25 g
  
Caffeine
0.00 g
  
0.00 g
  
Health Benefits
Reduces blood pressure, Strong & healthy muscles, Presence of calcium, Presence of calcium makes teeth strong & healthy
  
Absorps of Calcium & Vitamin B, Anti- Pyretic, Reduces cholesterol, Boosts immune system, Protects against heart diseases
  
Other General Benefits
Improves digestion, Reduces body heat
  
Lactose Intolerants, Prevents Cancer, Boosts immune system, Microbiological safety
  
Hair and Beauty Benefits
  
  
Skin Care
Exfoliates dead skin from body, Provides supple, healthy and glowing skin, Rich in Lactic acid
  
Applying it to the skin can help ease the pain of sunburn, Helps to slow down signs of ageing, Rich in Lactic acid
  
Hair Care
Results in shiny hair, Strengthens hair roots
  
NA
  
Nutritional Importance & Uses
  
  
Uses
Removes sap from hands and arms, Soothes your feet, Stop doors from squeaking, Used for cutting sticky items
  
No uses found
  
Nutritional Importance
Good source of Calcium, Good source of protein
  
Good source of Calcium, Low fat, Rich in probiotics
  
Allergy
  
  
Butter and Mursik Allergy Symptoms
Abdominal cramps, Abdominal pain, Anaphylaxis, Bloating, Decrease in Blood pressure, Diarrhea, Difficulty in breathing, Dizziness, Feeling of being light headed, Loss of conciousness, Rashes in the form of hives, Wheezing
  
Abdominal bloating, Abdominal cramps, Abdominal pain, Diarrhea, Flatulence or gas, Nausea, Nausea, accompanied by vomiting, Rashes in the form of hives, Skin inflammation, Vomiting, Wheezing
  
What is
Butter is an edible fatty solid made from cream and milk by the process of churning.
  
Mursik is a fermented yogurt drink combined with ash from cromwo. It is prepared in specially made Gourd containers in Kenya.
  
Color
Pale yellow
  
White
  
Butter and Mursik Flavor
Salty
  
Bitter, Sharp
  
Butter and Mursik Aroma
Buttery
  
Milky
  
Vegetarian
Yes
  
Yes
  
Origin
China, India, Japan, Russia
  
Kenya
  
Serving Size
100
  
100
  
Ingredients
Plain cream, Whipped cream
  
Pasteurized cow or goat milk
  
Fermentation Agent
Not Applicable
  
Lactobacillus plantarum
  
Things you need
Bowl, Blender, Strainer
  
Dried Gourd
  
Time Duration
  
  
Preparation Time
15- 20 minutes
  
2- 3 hours
  
Cooking Time
25
  
Not Applicable
  
Aging time
Not Applicable
  
2 - 4 weeks
  
Storage & Shelf Life
  
  
Refrigeration Temperature
Not Available
  
Shelf Life
2- 3 weeks
  
Around 3 months