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Butter Fat
Butter Fat

Kulfi
Kulfi



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Butter Fat
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Kulfi

Butter Fat vs Kulfi Facts

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Calories

Calories in 1 cup

1,876.00 Kcal276.00 Kcal
50 1927
👆🏻

Calories

744.00 Kcal180.00 Kcal
0 904
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Calories in 1 tbsp

102.00 Kcal91.00 Kcal
2 133
👆🏻

Calories in 1 oz

102.00 Kcal192.00 Kcal
10 717
👆🏻

Calories in 1 slice of

102.00 Kcal250.00 Kcal
12.2 899
👆🏻

Serving size

100
100

Proteins

0.60 g3.00 g
0 215
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Carbs

0.60 g25.00 g
0 205
👆🏻

Fiber

0.00 g0.00 g
0 10.3
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Sugar

0.60 g21.00 g
0 54.08
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Fats

82.20 g9.00 g
0.1 175
👆🏻

Fat Content

99 %15 %
0 100
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Saturated Fat

52.10 g5.00 g
0 67
👆🏻

Trans Fat

2.90 g0.00 g
0 162
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Polyunsaturated Fat

2.80 g0.50 g
0 48
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Monounsaturated Fat

20.90 g6.00 g
0 32.9
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Nutrition

Serving Size

100
100

Cholesterol

2.00 mg25.00 mg
0 325
👆🏻

Vitamins

Vitamin A

0.00 IU100.00 IU
0 2499
👆🏻

Vitamin B1 (Thiamin)

0.00 mg3.50 mg
0 3.5
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Vitamin B2 (Riboflavin)

0.07 mg0.25 mg
0 2.017
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Vitamin B3 (Niacin)

0.00 mg3.80 mg
0 13.112
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Vitamin B6 (Pyridoxine)

0.00 mg1.50 mg
-0.026 1.5
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Vitamin B9 (Folic acid, Folate)

0.00 µg2.50 µg
0 87
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Vitamin B12 (Cobalamin)

0.30 µg0.35 µg
0 4.03
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Vitamin C (Ascorbic acid)

0.00 mg4.50 mg
0 7.7
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Vitamin D

0.00 IU0.25 IU
0 301
👆🏻

Vitamin D (D2+D3)

0.90 µg2.50 µg
0 7.5
👆🏻

Vitamin E (Alpha- Tocopherol)

0.00 mg0.25 mg
0 24.21
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Vitamin K (Phylloquinone)

0.00 µg4.25 µg
0 30.3
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Minerals

Calcium

23.00 mg0.25 mg
0 1705
👆🏻

Iron

2.00 mg5.25 mg
0 70
👆🏻

Magnesium

2.00 mg3.25 mg
0 444
👆🏻

Phosphorus

23.00 mg2.50 mg
0 1409
👆🏻

Potassium

2.00 mg0.25 mg
0 1794
👆🏻

Sodium

606.00 mg1.25 mg
0 7022.4
👆🏻

Zinc

0.10 mg0.25 mg
0 7.31
👆🏻

Other

Water

5.00 g0.25 g
0 221
👆🏻

Caffeine

0.00 g0.00 g
0 0
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Benefits

Health Benefits

Absorps of Calcium & Vitamin B, Antioxidative effect, Anti-tumor activity, Prevents Cancer, Boosts immune system, Presence of calcium makes teeth strong & healthy, Provides energy, Treating fungal infections
Aids in better sleep, Avoids constipation, Helps to gain weight, Improves blood sugar level, Improves Nutrition, Keeps feel full, Provides energy, Soothing treat in summer

Other General Benefits

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Soothing treat in summer

Hair and Beauty Benefits

Skin Care

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Best remedy for skin problems, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Protects the skin against dryness

Hair Care

-
-

Nutritional Importance & Uses

Uses

-
-

Nutritional Importance

Good source of calories, Good source of Calcium, Good source of protein, Rich in Vitamin D
Good source of Calcium, Good source of calories, High Calorie

Allergy

Allergy Symptoms

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Abdominal bloating, Abdominal cramps, Constipation, Decrease in Blood pressure, Diarrhea, Digestive difficulty, Eczema, Loss of appetite, Nasal congestion, Nasal stuffiness, Nausea, accompanied by vomiting, Swelling of mouth, tongue or lips

What is

What is

Butterfat is a triglyceride (a fat) derived from fatty acids such as myristic, palmitic, and oleic acids. Saturated fatty acids: Palmitic acid: 31% Myristic acid: 12% Stearic acid: 11%
Kulfi is an Indian frozen dessert. It comes in various various and resembles Ice cream, except that it is denser and creamier.

Color

-
-

Flavor

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Creamy, Milky, Sweet, Thick

Aroma

-
Milky

Vegetarian

Origin

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Indian Subcontinent

How to make

Serving Size

100
100

Ingredients

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2 cups of Cashew Nuts, Full fat milk, Sugar

Fermentation Agent

-
-

Things you need

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Cardamom, Container, Mould, Wide bottom pan

Time Duration

Preparation Time

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5 minutes

Cooking Time

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90

Aging time

-
-

Storage & Shelf Life

Refrigeration Temperature

39.20 °F39.20 °F
-20 383
👆🏻

Shelf Life

7- 10 days
Up to 3 days

Difference between Butter Fat and Kulfi

Though Butter Fat and Kulfi, both are Dairy products, there is some prominent difference between Butter Fat and Kulfi. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Butter Fat and Kulfi. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Butter Fat vs Kulfi facts, dictate the similarities and differences between Butter Fat and Kulfi. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.