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Butter Fat
Butter Fat

Buffalo Curd
Buffalo Curd



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Butter Fat
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Buffalo Curd

Butter Fat vs Buffalo Curd Facts

1 Calories
1.1 Calories
744.00 Kcal63.00 Kcal
All about Organic Milk
0 904
1.2 Calories in 1 cup
NANA
All about Yak Butter
70 1628
1.3 Calories in 1 tbsp
NANA
All about Whipped cream
8 102
1.4 Calories in 1 oz
NANA
All about Paneer
12.2 204
1.5 Calories in 1 slice of
NANA
All about Paneer
12.2 425
1.6 Serving size
100
100
1.7 Proteins
0.60 g5.25 g
All about Evaporated Milk
0 215
1.8 Carbs
0.60 g7.04 g
All about Cocoa Butter
0 205
1.8.1 Fiber
0.00 g0.00 g
All about Milk
0 10.3
1.8.3 Sugar
0.60 g7.04 g
All about Swiss Cheese
0 54.08
1.9 Fats
82.20 g1.55 g
All about Yakult
0.1 175
1.9.2 Fat Content
NA7 %
All about Paneer
1 91
1.5.2 Saturated Fat
52.10 g1.00 g
All about Amasi
0 67
1.5.5 Trans Fat
2.90 gNA
All about Milk
0 162
1.3.2 Polyunsaturated Fat
2.80 g0.04 g
All about Paneer
0 48
1.4.1 Monounsaturated Fat
20.90 g0.43 g
All about Zincica
0 32.9
2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
2.00 mg6.00 mg
All about Cream Cheese
0 325
2.6 Vitamins
2.6.1 Vitamin A
0.00 IU90.00 IU
All about Peanut Butter
0 2499
2.6.2 Vitamin B1 (Thiamin)
0.00 mgNA
All about Paneer
0 3.5
1.4.2 Vitamin B2 (Riboflavin)
0.07 mgNA
All about Cocoa Butter
0 2.017
1.5.6 Vitamin B3 (Niacin)
0.00 mg3.80 mg
All about Cocoa Butter
0 13.112
1.6.1 Vitamin B6 (Pyridoxine)
0.00 mg1.50 mg
All about Whipped cream
-0.026 1.5
1.7.3 Vitamin B9 (Folic acid, Folate)
0.00 µg2.50 µg
All about Cocoa Butter
0 87
1.7.5 Vitamin B12 (Cobalamin)
0.30 µg0.35 µg
All about Peanut Butter
0 4.03
1.7.8 Vitamin C (Ascorbic acid)
0.00 mgNA
All about Milk
0 7.7
1.7.10 Vitamin D
0.00 IUNA
All about Yogurt
0 301
1.7.11 Vitamin D (D2+D3)
0.90 µgNA
All about Milk
0 7.5
2.2.1 Vitamin E (Alpha- Tocopherol)
0.00 mgNA
All about Paneer
0 24.21
2.2.2 Vitamin K (Phylloquinone)
0.00 µgNA
All about Yogurt
0 30.3
2.4 Minerals
2.4.1 Calcium
23.00 mg121.00 mg
All about Cocoa Butter
0 1705
2.4.3 Iron
2.00 mgNA
All about Paneer
0 70
2.4.4 Magnesium
2.00 mgNA
All about Gelato
0 444
2.4.6 Phosphorus
23.00 mgNA
All about Gelato
0 1409
1.4.2 Potassium
2.00 mg234.00 mg
All about Gelato
0 1794
1.4.4 Sodium
606.00 mg70.00 mg
All about Cocoa Butter
0 7022.4
1.4.6 Zinc
0.10 mg0.00 mg
All about Gelato
0 7.31
1.5 Other
1.5.1 Water
5.00 gNA
All about Cocoa Butter
0 221
1.5.3 Caffeine
0.00 g0.00 g
All about Milk
0 0
2 Benefits
2.1 Health Benefits
Absorps of Calcium & Vitamin B, Antioxidative effect, Anti-tumor activity, Prevents Cancer, Boosts immune system, Presence of calcium makes teeth strong & healthy, Provides energy, Treating fungal infections
Absorps of Calcium & Vitamin B, Aids hangover, Enhances fertility, Remedy for treating indigestion & bloating, Boosts immune system, Improves digestion, Improves Nutrition, Keeps feel full, Presence of calcium, Presence of calcium makes teeth strong & healthy, Provides energy, Reduces body heat, Reduces the inflammation, Strengthens the immune system
2.1.1 Other General Benefits
NA
Not Available
2.2 Hair and Beauty Benefits
2.2.1 Skin Care
NA
Adds brightness to skin, Enhances complexion, Exfoliates dead skin from body, Gives a radiant and beautiful skin, Natural homemade facial mask, Provides supple, healthy and glowing skin, Removes dark circles, Soothes skin irritation
2.2.2 Hair Care
NA
Best remedy for itchy scalp, Excellent hair conditioner, Stimulates hair growth, Reduces dandruff
2.3 Nutritional Importance & Uses
2.3.1 Uses
NA
No uses found
2.3.2 Nutritional Importance
Good source of calories, Good source of Calcium, Good source of protein, Rich in Vitamin D
Good source of Calcium, Low fat, Rich in Vitamin A
2.4 Allergy
2.4.1 Allergy Symptoms
Not Available
Abdominal pain, Coughing, Diarrhea, Difficulty in breathing, Hives, Itchy Skin rashes, Nausea, Runny or stuffy nose, Sneezing, Swelling of mouth, tongue or lips, Vomiting, Wheezing
3 What is
3.1 What is
Butterfat is a triglyceride (a fat) derived from fatty acids such as myristic, palmitic, and oleic acids. Saturated fatty acids: Palmitic acid: 31% Myristic acid: 12% Stearic acid: 11%
  • Buffalo curd is a traditional type of yogurt prepared from buffalo milk
3.1.1 Color
Not Available
Not Available
3.1.2 Flavor
Not Available
Sour
3.1.3 Aroma
Not Available
Milky
3.1.4 Vegetarian
3.2 Origin
NA
India
4 How to make
4.1 Serving Size
100
100
4.2 Ingredients
NA
Curd, Few drops of lemon juice, Milk
4.2.1 Fermentation Agent
Not Applicable
Lactococcus lactis subsp lactis, Streptococcus cremoris, Streptococcus diacetylactis, Streptococcus thermophilus
4.3 Things you need
Not Available
Container, Sauce pan
4.4 Time Duration
4.4.1 Preparation Time
Not Available
Overnight
4.4.2 Cooking Time
NA
NA
4.4.3 Aging time
Not Available
Not Available
4.5 Storage & Shelf Life
4.5.1 Refrigeration Temperature
39.20 °F39.20 °F
All about Frozen Yogurt
-20 383
4.5.4 Shelf Life
7- 10 days
2- 3 weeks

Difference between Butter Fat and Buffalo Curd

Though Butter Fat and Buffalo Curd, both are Dairy products, there is some prominent difference between Butter Fat and Buffalo Curd. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Butter Fat and Buffalo Curd. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Butter Fat vs Buffalo Curd facts, dictate the and between Butter Fat and Buffalo Curd. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.