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Bulgarian Yogurt
Bulgarian Yogurt

Camel milk
Camel milk



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Bulgarian Yogurt
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Camel milk

Bulgarian Yogurt vs Camel milk

Calories

Calories in 1 cup

155.00 Kcal120.00 Kcal
50 1927
👆🏻

Calories

140.00 Kcal63.00 Kcal
0 904
👆🏻

Calories in 1 tbsp

15.00 Kcal4.00 Kcal
2 133
👆🏻

Calories in 1 oz

59.00 Kcal17.00 Kcal
10 717
👆🏻

Calories in 1 slice of

59.00 Kcal50.00 Kcal
12.2 899
👆🏻

Serving size

100
100

Proteins

8.00 g5.40 g
0 215
👆🏻

Carbs

8.00 g11.00 g
0 205
👆🏻

Fiber

0.00 g0.00 g
0 10.3
👆🏻

Sugar

6.00 g8.00 g
0 54.08
👆🏻

Fats

9.00 g4.60 g
0.1 175
👆🏻

Fat Content

10 %5 %
0 100
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Saturated Fat

6.00 g3.00 g
0 67
👆🏻

Trans Fat

0.00 g140.00 g
0 162
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Polyunsaturated Fat

0.20 g1.00 g
0 48
👆🏻

Monounsaturated Fat

0.50 g1.50 g
0 32.9
👆🏻

Nutrition

Serving Size

100
100

Cholesterol

40.00 mg17.00 mg
0 325
👆🏻

Vitamins

Vitamin A

40.00 IU224.50 IU
0 2499
👆🏻

Vitamin B1 (Thiamin)

0.04 mg0.03 mg
0 3.5
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Vitamin B2 (Riboflavin)

0.21 mg0.19 mg
0 2.017
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Vitamin B3 (Niacin)

0.65 mg0.30 mg
0 13.112
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Vitamin B6 (Pyridoxine)

0.09 mg0.07 mg
-0.026 1.5
👆🏻

Vitamin B9 (Folic acid, Folate)

15.00 µg3.00 µg
0 87
👆🏻

Vitamin B12 (Cobalamin)

0.49 µg1.00 µg
0 4.03
👆🏻

Vitamin C (Ascorbic acid)

1.20 mg3.10 mg
0 7.7
👆🏻

Vitamin D

150.00 IU27.00 IU
0 301
👆🏻

Vitamin D (D2+D3)

1.50 µg0.10 µg
0 7.5
👆🏻

Vitamin E (Alpha- Tocopherol)

0.37 mg0.15 mg
0 24.21
👆🏻

Vitamin K (Phylloquinone)

0.00 µg0.00 µg
0 30.3
👆🏻

Minerals

Calcium

275.00 mg293.00 mg
0 1705
👆🏻

Iron

0.00 mg4.00 mg
0 70
👆🏻

Magnesium

32.00 mg14.00 mg
0 444
👆🏻

Phosphorus

117.00 mg86.00 mg
0 1409
👆🏻

Potassium

380.00 mg198.00 mg
0 1794
👆🏻

Sodium

105.00 mg150.00 mg
0 7022.4
👆🏻

Zinc

0.50 mg0.04 mg
0 7.31
👆🏻

Other

Water

85.00 g221.00 g
0 221
👆🏻

Caffeine

0.00 g0.00 g
0 0
👆🏻

Benefits

Health Benefits

Aids intestinal infections, Antioxidative effect, Lactose Intolerants, Reduces cholesterol, Heals yeast infections, Boosts immune system, Improves digestion, Improves Nutrition, Protects against heart diseases, Strengthens the immune system, Supports Detoxification
Beneficial in increasing blood circulation, Lactose Intolerants, Beneficial for Emaciation and Anemia, Controls Diabetes, Boosts immune system, Helps to maintain blood pressure, Protects against heart diseases, Protects arteries, Strengthens the immune system

Other General Benefits

Aids intestinal infections, Antioxidative effect, Lactose Intolerants, Reduces cholesterol, Heals yeast infections, Boosts immune system, Improves digestion, Improves Nutrition, Strengthens the immune system, Supports Detoxification
Reduces nutrient deficiency, Reduces vitamin inadequancy, Aids liver problems, Aids low bilirubin output

Hair and Beauty Benefits

Skin Care

Antioxidative effect, Excellent natural remedy for sunburns, Gives glowing and flawless skin, Protects the skin against dryness
Natural moisturizer, Enhances complexion, Gives a smoother skin, Helps in reducing anti- aging looks, Natural skin softner

Hair Care

Strengthens hair roots
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Nutritional Importance & Uses

Uses

It is used in the manufacture of soaps and mositurizers
Used in cosmetics, It is used in the manufacture of soaps and mositurizers

Nutritional Importance

Good source of protein, Contains good amount of Vitamins, Good source of Riboflavin
Contains antimicrobial agents, Low fat, 1litre milk meets 100% of daily requirements for Calcium and Phosphorus, 57.6% for Potassium, 40% for Iron, Copper, Rich in Immunoglobins, Rich in Vitamin C

Allergy

Allergy Symptoms

-
-

What is

What is

Bulgarian Yogurt is a mildly sour tasting yogurt made from full fat fresh milk. The yogurt is made by using the strains of "Lactobacillus Bulgaricus"- a bacteria unique to Bulgaria.
Camel milk is the milk extracted from camel, which is rich source of proteins with potential antimicrobial and protective activities.

Color

White
-

Flavor

Creamy
Sharp, Salty, Sweet

Aroma

Sour smell
-

Vegetarian

Origin

Bulgaria
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How to make

Serving Size

100
100

Ingredients

Skim milk, Whole milk
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Fermentation Agent

Lactobacillus delbrueckii subsp. bulgaricus
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Things you need

Bowl, Live cultures
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Time Duration

Preparation Time

-
-

Cooking Time

-
-

Aging time

-
-

Storage & Shelf Life

Refrigeration Temperature

40.00 °F39.20 °F
-20 383
👆🏻

Shelf Life

2- 3 Months
3- 5 days

Comparison of Bulgarian Yogurt and Camel milk

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Bulgarian Yogurt and Camel milk, helps you to choose among them. Bulgarian Yogurt vs Camel milk, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout and between them.