Definition of Camel milk and Colby Cheese
Do you know What is Camel milk and Colby Cheese. If you are looking for the definition of Camel milk and Colby Cheese or want to know what is Camel milk and Colby Cheese?, then this is where you will fetch your answers. Well, in simple terms Camel milk is the milk extracted from camel, which is rich source of proteins with potential antimicrobial and protective activities. While Colby cheese is a semi hard American cheese made from cow's milk Both these products are unique in their own ways. Camel milk is a Not Available colored dairy product and Colby Cheese is Yellow colored. The food gets it color dependent on the ingredients used and the preparation methods employed. Sometimes artificial food colors are added to give the dairy product, a gourmet look. Apart from their color what distinguishes them is their flavor and aroma. Camel milk bears Salty, Sharp and Sweet flavor with a Not Available aroma whereas Colby Cheese has Sweet flavor and a Mild and Sweet aroma. The color, flavor and the aroma of these products depict their origin. Camel milk originated in NA, whereas origin of Colby Cheese is traced back to Winconsin, United states.