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Brick Cheese
Brick Cheese

Colby Cheese
Colby Cheese



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Brick Cheese
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Colby Cheese

Brick Cheese vs Colby Cheese

1 Calories
1.1 Calories in 1 cup
NA520.00 Kcal
Yak Butter
70 1628
1.2 Calories
371.00 Kcal394.00 Kcal
Organic Milk
0 904
1.3 Calories in 1 tbsp
NA67.00 Kcal
Whipped cream
8 102
1.4 Calories in 1 oz
NA112.00 Kcal
Paneer
12.2 204
1.5 Calories in 1 slice of
NA110.00 Kcal
Paneer
12.2 425
1.6 Serving size
100
100
1.7 Proteins
23.24 g23.76 g
Evaporated Milk
0 215
1.8 Carbs
2.79 g2.57 g
Cocoa Butter
0 205
1.8.1 Fiber
0.00 g0.00 g
Milk
0 10.3
1.8.2 Sugar
0.51 g0.52 g
Swiss Cheese
0 54.08
1.9 Fats
29.68 g32.11 g
Yakult
0.1 175
1.9.1 Fat Content
46 %NA
Paneer
1 91
1.9.2 Saturated Fat
24.77 g20.22 g
Amasi
0 67
1.9.3 Trans Fat
124.00 gNA
Milk
0 162
1.9.4 Polyunsaturated Fat
1.04 g0.95 g
Paneer
0 48
1.9.5 Monounsaturated Fat
11.35 g9.28 g
Zincica
0 32.9
2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
0.00 mg95.00 mg
Cream Cheese
0 325
2.3 Vitamins
2.3.1 Vitamin A
1,080.00 IU994.00 IU
Peanut Butter
0 2499
2.3.2 Vitamin B1 (Thiamin)
0.01 mg0.02 mg
Paneer
0 3.5
2.3.3 Vitamin B2 (Riboflavin)
0.35 mg0.38 mg
Cocoa Butter
0 2.017
2.3.4 Vitamin B3 (Niacin)
0.12 mg0.09 mg
Cocoa Butter
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
0.07 mg0.08 mg
Whipped cream
-0.026 1.5
2.3.6 Vitamin B9 (Folic acid, Folate)
20.00 µg18.00 µg
Cocoa Butter
0 87
2.3.7 Vitamin B12 (Cobalamin)
1.26 µg0.83 µg
Peanut Butter
0 4.03
2.3.8 Vitamin C (Ascorbic acid)
0.00 mg0.00 mg
Milk
0 7.7
2.3.9 Vitamin D
22.00 IU24.00 IU
Yogurt
0 301
2.3.10 Vitamin D (D2+D3)
0.50 µg0.60 µg
Milk
0 7.5
2.3.11 Vitamin E (Alpha- Tocopherol)
0.26 mg0.28 mg
Paneer
0 24.21
2.3.12 Vitamin K (Phylloquinone)
2.50 µg2.70 µg
Yogurt
0 30.3
2.4 Minerals
2.4.1 Calcium
674.00 mg685.00 mg
Cocoa Butter
0 1705
2.4.2 Iron
0.43 mg0.76 mg
Paneer
0 70
2.4.3 Magnesium
24.00 mg26.00 mg
Gelato
0 444
2.4.4 Phosphorus
451.00 mg457.00 mg
Gelato
0 1409
2.4.5 Potassium
136.00 mg127.00 mg
Gelato
0 1794
2.4.6 Sodium
560.00 mg604.00 mg
Cocoa Butter
0 7022.4
2.4.7 Zinc
2.60 mg3.07 mg
Gelato
0 7.31
2.5 Other
2.5.1 Water
41.11 g38.20 g
Cocoa Butter
0 221
2.5.2 Caffeine
0.00 g0.00 g
Milk
0 0
3 Benefits
3.1 Health Benefits
Aids in better sleep, Reduces cholesterol, Prevents Cancer, Helps to gain weight, Boosts immune system, Improves metabolism rate, Keeps feel full, Helps to maintain blood pressure, Protects tooth decay, Provides energy, Reduces Osteoporosis, Strengthens the immune system
Boosts immune system, Reduces blood pressure, Strong & healthy muscles, Prevents Cancer, Improves metabolism rate, Best for weight loss, Presence of calcium, Presence of calcium makes teeth strong & healthy, Prevents cavities, Reduces Osteoporosis
3.1.1 Other General Benefits
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
Good for bones, Good for immune system, Beneficial for lactating and pregnant women, Protects Periodontal disease, Provides energy
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
Not Available
3.2.2 Hair Care
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention
Not Available
3.3 Nutritional Importance & Uses
3.3.1 Uses
No uses found
It is typically used as a table Cheese
3.3.2 Nutritional Importance
Good source of proteins, Good source of Vitamin B-12, Good source of Calcium, Good source of Riboflavin, Rich in Phosphorus, Rich in Vitamin A
Good source of Vitamin B-12, Good source of Calcium, Good source of protein, Contains good amount of Vitamins, Good source of Riboflavin, Rich in Vitamin A, Good source of calories, Good source of proteins
3.4 Allergy
3.4.1 Allergy Symptoms
Abdominal cramps, Coughing, Diarrhea, Itchy Skin rashes, Loose stool containing blood or mucus, Runny or stuffy nose
Bloating, Congestion, Diarrhea, Difficulty in breathing, Gas, Itchy Skin rashes, Nausea, Tightening of throat, Wheezing
4 What is
4.1 What is
  • Brick cheese is a brick shaped cheese, made from pasteurized cow's milk.
  • It is native to Winconsin, US
Colby cheese is a semi hard American cheese made from cow's milk
4.1.1 Color
Ivory
Yellow
4.1.2 Flavor
Mild, Nutty, Sweet, Tangy
Sweet
4.1.3 Aroma
Sour smell, Rich
Mild, Sweet
4.1.4 Vegetarian
4.2 Origin
Wisconsin, US
Winconsin, United states
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Brine solution, Buttermilk Culture, Liquid Rennet, Milk, Salt
Annatto coloring, Calcium Chloride, Cheese Salt, Full cream milk, Liquid Rennet, Mesophilic starter culture, Unchlorinated Water
5.2.1 Fermentation Agent
Brevibacterium linens
Lactococcus lactis subsp cremoris
5.3 Things you need
Cheese Press, Cheesecloth, Draining mat, Heavy weight, Knife, Plastic wrap
Cheese Press, Cheesecloth, Knife, Heavy weight, Blender, Mould, Plastic wrap, Press, Stirrer
5.4 Time Duration
5.4.1 Preparation Time
2- 3 hours
10- 12 hours
5.4.2 Cooking Time
25
90
5.4.3 Aging time
7- 10 days
4- 8 weeks
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
50.00 °F39.20 °F
Frozen Yogurt
-20 383
5.5.2 Shelf Life
1- 2 Weeks
3-4 weeks

Comparison of Brick Cheese and Colby Cheese

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Brick Cheese and Colby Cheese, helps you to choose among them. Brick Cheese vs Colby Cheese, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout and between them.