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Brick Cheese
Brick Cheese

Curd
Curd



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Brick Cheese
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Curd

Brick Cheese vs Curd

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1 Calories
1.1 Calories
371.00 Kcal98.00 Kcal
Organic Milk Facts
0 904
1.5 Calories in 1 cup
NA206.00 Kcal
Yak Butter Facts
70 1628
1.9 Calories in 1 tbsp
NA14.00 Kcal
Whipped cream Facts
8 102
1.13 Calories in 1 oz
NA28.00 Kcal
Paneer Facts
12.2 204
1.19 Calories in 1 slice of
NANot Applicable
Paneer Facts
12.2 425
1.25 Serving size
100
100
1.26 Proteins
23.24 g11.12 g
Evaporated Milk Facts
0 215
1.29 Carbs
2.79 g3.38 g
Cocoa Butter Facts
0 205
1.29.4 Fiber
0.00 g0.00 g
Milk Facts
0 10.3
1.29.7 Sugar
0.51 g2.67 g
Swiss Cheese Facts
0 54.08
1.32 Fats
29.68 g4.30 g
Yakult Facts
0.1 175
1.33.3 Fat Content
46 %NA
Paneer Facts
1 91
1.33.10 Saturated Fat
24.77 g1.72 g
Amasi Facts
0 67
1.33.16 Trans Fat
124.00 g0.00 g
Milk Facts
0 162
2.2.2 Polyunsaturated Fat
1.04 g0.12 g
Paneer Facts
0 48
4.2.1 Monounsaturated Fat
11.35 g0.78 g
Zincica Facts
0 32.9
5 Nutrition
5.1 Serving Size
100
100
5.2 Cholesterol
0.00 mg17.00 mg
Cream Cheese Facts
0 325
5.3 Vitamins
5.3.1 Vitamin A
1,080.00 IU140.00 IU
Peanut Butter Facts
0 2499
5.3.5 Vitamin B1 (Thiamin)
0.01 mg0.03 mg
Paneer Facts
0 3.5
5.3.8 Vitamin B2 (Riboflavin)
0.35 mg0.16 mg
Cocoa Butter Facts
0 2.017
5.3.12 Vitamin B3 (Niacin)
0.12 mg0.10 mg
Cocoa Butter Facts
0 13.112
5.3.16 Vitamin B6 (Pyridoxine)
0.07 mg0.05 mg
Whipped cream Facts
-0.026 1.5
5.3.19 Vitamin B9 (Folic acid, Folate)
20.00 µg12.00 µg
Cocoa Butter Facts
0 87
5.3.23 Vitamin B12 (Cobalamin)
1.26 µg0.43 µg
Peanut Butter Facts
0 4.03
5.3.27 Vitamin C (Ascorbic acid)
0.00 mg0.00 mg
Milk Facts
0 7.7
5.3.31 Vitamin D
22.00 IU3.00 IU
Yogurt Facts
0 301
5.3.35 Vitamin D (D2+D3)
0.50 µg0.10 µg
Milk Facts
0 7.5
5.3.38 Vitamin E (Alpha- Tocopherol)
0.26 mg0.08 mg
Paneer Facts
0 24.21
5.5.2 Vitamin K (Phylloquinone)
2.50 µg0.00 µg
Yogurt Facts
0 30.3
5.6 Minerals
5.6.1 Calcium
674.00 mg83.00 mg
Cocoa Butter Facts
0 1705
5.6.5 Iron
0.43 mg0.07 mg
Paneer Facts
0 70
5.6.8 Magnesium
24.00 mg8.00 mg
Gelato Facts
0 444
5.7.3 Phosphorus
451.00 mg159.00 mg
Gelato Facts
0 1409
5.7.7 Potassium
136.00 mg104.00 mg
Gelato Facts
0 1794
5.7.12 Sodium
560.00 mg364.00 mg
Cocoa Butter Facts
0 7022.4
5.9.2 Zinc
2.60 mg0.40 mg
Gelato Facts
0 7.31
7.2 Other
7.2.1 Water
41.11 g79.79 g
Cocoa Butter Facts
0 221
8.5.5 Caffeine
0.00 g0.00 g
Milk Facts
0 0
10 Benefits
10.1 Health Benefits
Aids in better sleep, Reduces cholesterol, Prevents Cancer, Helps to gain weight, Boosts immune system, Improves metabolism rate, Keeps feel full, Helps to maintain blood pressure, Protects tooth decay, Provides energy, Reduces Osteoporosis, Strengthens the immune system
Aids intestinal infections, Reduces blood pressure, Reduces cholesterol, Heals yeast infections, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects against heart diseases, Prevents Cancer
10.2.2 Other General Benefits
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
Aids hangover, Remedy for stress & anxiety, Boosts immune system, Improves digestion, Provides energy, Stimulates brain and its functions
11.2 Hair and Beauty Benefits
11.2.1 Skin Care
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
11.2.2 Hair Care
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth
11.3 Nutritional Importance & Uses
11.3.1 Uses
No uses found
No uses found
11.4.2 Nutritional Importance
Good source of proteins, Good source of Vitamin B-12, Good source of Calcium, Good source of Riboflavin, Rich in Phosphorus, Rich in Vitamin A
Good source of Calcium, Good source of protein, Contains good amount of Vitamins
11.5 Allergy
11.5.2 Allergy Symptoms
Abdominal cramps, Coughing, Diarrhea, Itchy Skin rashes, Loose stool containing blood or mucus, Runny or stuffy nose
Abdominal cramps, Abdominal pain, Congestion, Constipation, Diarrhea, Difficulty in breathing, Eczema, Gas, Itchy Skin rashes, Labored breathing, Oral swelling, Rashes in the form of hives, Swelling of mouth, tongue or lips, Vomiting, Wheezing
12 What is
12.1 What is
  • Brick cheese is a brick shaped cheese, made from pasteurized cow's milk.
  • It is native to Winconsin, US
Curd is a soft, white substance formed when milk coagulates, used as the basis for cheese.
12.1.2 Color
Ivory
White
12.1.4 Flavor
Mild, Nutty, Sweet, Tangy
Sour
12.1.5 Aroma
Sour smell, Rich
Fresh, Sour smell
12.2.1 Vegetarian
13.1 Origin
Wisconsin, US
Unknown
14 How to make
14.1 Serving Size
100
100
14.2 Ingredients
Brine solution, Buttermilk Culture, Liquid Rennet, Milk, Salt
Milk, Yogurt
14.3.1 Fermentation Agent
Brevibacterium linens
Lactococcus Bulgaricus, Streptococcus thermophilus
14.4 Things you need
Cheese Press, Cheesecloth, Draining mat, Heavy weight, Knife, Plastic wrap
Large pot, Stirrer
14.5 Time Duration
14.5.1 Preparation Time
2- 3 hours
3- 4 hours
14.6.1 Cooking Time
25
15
14.7.2 Aging time
7- 10 days
Not Applicable
14.8 Storage & Shelf Life
14.8.1 Refrigeration Temperature
50.00 °F39.20 °F
Frozen Yogurt Facts
-20 383
14.9.3 Shelf Life
1- 2 Weeks
5- 7 days

Comparison of Brick Cheese and Curd

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Brick Cheese and Curd, helps you to choose among them. Brick Cheese vs Curd, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout and between them.