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Basundi
Basundi

Sheep Milk
Sheep Milk



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Basundi
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Sheep Milk

Basundi vs Sheep Milk Facts

Calories

Calories in 1 cup

330.00 Kcal265.00 Kcal
50 1927
👆🏻

Calories

375.20 Kcal108.00 Kcal
0 904
👆🏻

Calories in 1 tbsp

120.00 Kcal8.00 Kcal
2 133
👆🏻

Calories in 1 oz

120.00 Kcal108.00 Kcal
10 717
👆🏻

Calories in 1 slice of

180.00 Kcal108.00 Kcal
12.2 899
👆🏻

Serving size

100
100

Proteins

14.90 g6.00 g
0 215
👆🏻

Carbs

36.20 g5.00 g
0 205
👆🏻

Fiber

2.40 g0.00 g
0 10.3
👆🏻

Sugar

30.50 g0.00 g
0 54.08
👆🏻

Fats

20.00 g7.00 g
0.1 175
👆🏻

Fat Content

15 %6 %
0 100
👆🏻

Saturated Fat

7.60 g5.00 g
0 67
👆🏻

Trans Fat

0.00 g0.00 g
0 162
👆🏻

Polyunsaturated Fat

2.60 g0.31 g
0 48
👆🏻

Monounsaturated Fat

5.60 g1.72 g
0 32.9
👆🏻

Nutrition

Serving Size

100
100

Cholesterol

26.00 mg27.00 mg
0 325
👆🏻

Vitamins

Vitamin A

66.00 IU147.00 IU
0 2499
👆🏻

Vitamin B1 (Thiamin)

0.11 mg0.07 mg
0 3.5
👆🏻

Vitamin B2 (Riboflavin)

0.10 mg0.36 mg
0 2.017
👆🏻

Vitamin B3 (Niacin)

0.52 mg0.41 mg
0 13.112
👆🏻

Vitamin B6 (Pyridoxine)

0.18 mg0.06 mg
-0.026 1.5
👆🏻

Vitamin B9 (Folic acid, Folate)

5.40 µg7.00 µg
0 87
👆🏻

Vitamin B12 (Cobalamin)

0.00 µg0.71 µg
0 4.03
👆🏻

Vitamin C (Ascorbic acid)

3.00 mg4.20 mg
0 7.7
👆🏻

Vitamin D

195.00 IU0.00 IU
0 301
👆🏻

Vitamin D (D2+D3)

0.20 µg0.00 µg
0 7.5
👆🏻

Vitamin E (Alpha- Tocopherol)

4.68 mg0.00 mg
0 24.21
👆🏻

Vitamin K (Phylloquinone)

0.00 µg0.00 µg
0 30.3
👆🏻

Minerals

Calcium

473.00 mg193.00 mg
0 1705
👆🏻

Iron

0.95 mg0.10 mg
0 70
👆🏻

Magnesium

3.63 mg18.00 mg
0 444
👆🏻

Phosphorus

105.00 mg158.00 mg
0 1409
👆🏻

Potassium

231.10 mg137.00 mg
0 1794
👆🏻

Sodium

167.20 mg44.00 mg
0 7022.4
👆🏻

Zinc

0.45 mg0.54 mg
0 7.31
👆🏻

Other

Water

60.00 g80.70 g
0 221
👆🏻

Caffeine

0.00 g0.00 g
0 0
👆🏻

Benefits

Health Benefits

Improves Nutrition, Keeps feel full
Prevents Cancer

Other General Benefits

Aids in better sleep, Helps to gain weight, Improves Nutrition, Provides energy
Easy to digest

Hair and Beauty Benefits

Skin Care

Gives a smoother skin, Provides supple, healthy and glowing skin
Acts as a natural facial cleanser, Natural moisturizer, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner, Provides supple, healthy and glowing skin, Rich in Lactic acid

Hair Care

-
-

Nutritional Importance & Uses

Uses

-
-

Nutritional Importance

Good source of Calcium, Good source of calories, Good source of proteins
Good source of calories, Good source of Vitamin B-12, Good source of Calcium, Good source of protein, It contains high content of solids, Contains good amount of Vitamins, Good source of Riboflavin, Rich in Vitamin A, Rich in Vitamin D

Allergy

Allergy Symptoms

Abdominal bloating, Abdominal cramps, Abdominal pain, Diarrhea, Flatulence or gas, Nausea, accompanied by vomiting, Rumbling or gurgling sounds in stomach
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What is

What is

Basundi is a delicious dessert mostly served in the western parts of India, i.e Maharashtra and Gujarat. It is sweetened dense milk garnished with dryfruits.
Sheep Milk is the milk obtained by milking domestic sheeps

Color

Pale yellow
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Flavor

Milky, Sweet, Thick
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Aroma

Milky
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Vegetarian

Origin

India
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How to make

Serving Size

100
100

Ingredients

Cardamom, Charoli, Milk, Saffron strands, Sugar
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Fermentation Agent

-
-

Things you need

2 Bowls, Sauce pan, Stirrer
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Time Duration

Preparation Time

10- 15 minutes
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Cooking Time

40
-

Aging time

-
-

Storage & Shelf Life

Refrigeration Temperature

39.20 °F39.20 °F
-20 383
👆🏻

Shelf Life

3- 5 days
15 days

Difference between Basundi and Sheep Milk

Though Basundi and Sheep Milk, both are Dairy products, there is some prominent difference between Basundi and Sheep Milk. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Basundi and Sheep Milk. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Basundi vs Sheep Milk facts, dictate the similarities and differences between Basundi and Sheep Milk. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.