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Basundi
Basundi

Curd
Curd



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Basundi
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Basundi vs Curd Facts

Add ⊕
1 Calories
1.1 Calories
All about Semif..
375.20 Kcal
Rank: 21 (Overall)
98.00 Kcal
Rank: 70 (Overall)
All about Organic Milk
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1.2 Calories in 1 cup
All about Butter
Not Available
Rank: N/A (Overall)
206.00 Kcal
Rank: 6 (Overall)
All about Yak Butter
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1.3 Calories in 1 tbsp
All about Butter
Not Available
Rank: N/A (Overall)
14.00 Kcal
Rank: 3 (Overall)
All about Whipped cream
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1.4 Calories in 1 oz
All about Butter
Not Available
Rank: N/A (Overall)
28.00 Kcal
Rank: 3 (Overall)
All about Paneer
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1.5 Calories in 1 slice of
All about Mursik
Not Available
Rank: N/A (Overall)
Not Applicable
Rank: N/A (Overall)
All about Paneer
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1.6 Serving size
100
100
1.7 Proteins
All about Butter
14.90 g
Rank: 35 (Overall)
11.12 g
Rank: 39 (Overall)
All about Evaporated Milk
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1.8 Carbs
All about Dadiah
36.20 g
Rank: 9 (Overall)
3.38 g
Rank: 62 (Overall)
All about Cocoa Butter
1.8.1 Fiber
All about Almon..
2.40 g
Rank: 7 (Overall)
0.00 g
Rank: 15 (Overall)
All about Milk
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1.8.2 Sugar
All about Caram..
30.50 g
Rank: 73 (Overall)
2.67 g
Rank: 26 (Overall)
All about Swiss Cheese
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1.9 Fats
All about Dadiah
20.00 g
Rank: 52 (Overall)
4.30 g
Rank: 29 (Overall)
All about Yakult
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1.9.1 Fat Content
All about Almon..
15 %
Rank: 9 (Overall)
Not Available
Rank: N/A (Overall)
All about Paneer
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1.9.2 Saturated Fat
All about Dadiah
7.60 g
Rank: 42 (Overall)
1.72 g
Rank: 12 (Overall)
All about Amasi
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1.9.3 Trans Fat
All about Port ..
0.00 g
Rank: N/A (Overall)
0.00 g
Rank: N/A (Overall)
All about Milk
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1.9.4 Polyunsaturated Fat
All about Qurut
2.60 g
Rank: 8 (Overall)
0.12 g
Rank: 62 (Overall)
All about Paneer
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1.9.5 Monounsaturated Fat
All about Cocoa..
5.60 g
Rank: 41 (Overall)
0.78 g
Rank: 71 (Overall)
All about Zincica
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2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
All about Dadiah
26.00 mg
Rank: 40 (Overall)
17.00 mg
Rank: 46 (Overall)
All about Cream Cheese
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2.3 Vitamins
2.3.1 Vitamin A
All about Butter
66.00 IU
Rank: 69 (Overall)
140.00 IU
Rank: 59 (Overall)
All about Peanut Butter
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2.3.2 Vitamin B1 (Thiamin)
All about Caram..
0.11 mg
Rank: 10 (Overall)
0.03 mg
Rank: 30 (Overall)
All about Paneer
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2.3.3 Vitamin B2 (Riboflavin)
All about Whey ..
0.10 mg
Rank: 63 (Overall)
0.16 mg
Rank: 51 (Overall)
All about Cocoa Butter
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2.3.4 Vitamin B3 (Niacin)
All about Peanu..
0.52 mg
Rank: 12 (Overall)
0.10 mg
Rank: 41 (Overall)
All about Cocoa Butter
2.3.5 Vitamin B6 (Pyridoxine)
All about Caram..
0.18 mg
Rank: 12 (Overall)
0.05 mg
Rank: 39 (Overall)
All about Whipped cream
2.3.6 Vitamin B9 (Folic acid, Folate)
All about Peanu..
5.40 µg
Rank: 35 (Overall)
12.00 µg
Rank: 23 (Overall)
All about Cocoa Butter
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2.3.7 Vitamin B12 (Cobalamin)
All about Milk ..
0.00 µg
Rank: 58 (Overall)
0.43 µg
Rank: 35 (Overall)
All about Peanut Butter
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2.3.8 Vitamin C (Ascorbic acid)
All about Straw..
3.00 mg
Rank: 6 (Overall)
0.00 mg
Rank: 29 (Overall)
All about Milk
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2.3.9 Vitamin D
All about Proce..
195.00 IU
Rank: 2 (Overall)
3.00 IU
Rank: 30 (Overall)
All about Yogurt
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2.3.10 Vitamin D (D2+D3)
All about Proce..
Not Available
Rank: N/A (Overall)
0.10 µg
Rank: 17 (Overall)
All about Milk
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2.3.11 Vitamin E (Alpha- Tocopherol)
All about Almon..
4.68 mg
Rank: 3 (Overall)
0.08 mg
Rank: 36 (Overall)
All about Paneer
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2.3.12 Vitamin K (Phylloquinone)
All about Cashe..
Not Available
Rank: N/A (Overall)
0.00 µg
Rank: 27 (Overall)
All about Yogurt
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2.4 Minerals
2.4.1 Calcium
All about Dadiah
473.00 mg
Rank: 26 (Overall)
83.00 mg
Rank: 74 (Overall)
All about Cocoa Butter
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2.4.2 Iron
All about Gjeto..
0.95 mg
Rank: 14 (Overall)
0.07 mg
Rank: 54 (Overall)
All about Paneer
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2.4.3 Magnesium
All about Gjeto..
3.63 mg
Rank: 48 (Overall)
8.00 mg
Rank: 44 (Overall)
All about Gelato
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2.4.4 Phosphorus
All about Gjeto..
105.00 mg
Rank: 48 (Overall)
159.00 mg
Rank: 38 (Overall)
All about Gelato
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2.4.5 Potassium
All about Milk ..
231.10 mg
Rank: 23 (Overall)
104.00 mg
Rank: 59 (Overall)
All about Gelato
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2.4.6 Sodium
All about Doogh
167.20 mg
Rank: 42 (Overall)
364.00 mg
Rank: 30 (Overall)
All about Cocoa Butter
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2.4.7 Zinc
All about Yak M..
0.45 mg
Rank: 46 (Overall)
0.40 mg
Rank: 51 (Overall)
All about Gelato
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2.5 Other
2.5.1 Water
All about Camel..
Not Available
Rank: 100 (Overall)
79.79 g
Rank: 26 (Overall)
All about Cocoa Butter
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2.5.2 Caffeine
All about Milk
0.00 g
Rank: N/A (Overall)
0.00 g
Rank: N/A (Overall)
All about Milk
3 Benefits
3.1 Health Benefits
Improves Nutrition, Keeps feel full
Aids intestinal infections, Reduces blood pressure, Reduces cholesterol, Heals yeast infections, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects against heart diseases, Prevents Cancer
3.1.1 Other General Benefits
Aids in better sleep, Helps to gain weight, Improves Nutrition, Provides energy
Aids hangover, Remedy for stress & anxiety, Boosts immune system, Improves digestion, Provides energy, Stimulates brain and its functions
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Gives a smoother skin, Provides supple, healthy and glowing skin
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
3.2.2 Hair Care
Not Available
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth
3.3 Nutritional Importance & Uses
3.3.1 Uses
No uses found
No uses found
3.3.2 Nutritional Importance
Good source of Calcium, Good source of calories, Good source of proteins
Good source of Calcium, Good source of protein, Contains good amount of Vitamins
3.4 Allergy
3.4.1 Allergy Symptoms
Abdominal bloating, Abdominal cramps, Abdominal pain, Diarrhea, Flatulence or gas, Nausea, accompanied by vomiting, Not Available, Rumbling or gurgling sounds in stomach
Abdominal cramps, Abdominal pain, Congestion, Constipation, Diarrhea, Difficulty in breathing, Eczema, Gas, Itchy Skin rashes, Labored breathing, Oral swelling, Rashes in the form of hives, Swelling of mouth, tongue or lips, Vomiting, Wheezing
4 What is
4.1 What is
Basundi is a delicious dessert mostly served in the western parts of India, i.e Maharashtra and Gujarat. It is sweetened dense milk garnished with dryfruits.
Curd is a soft, white substance formed when milk coagulates, used as the basis for cheese.
4.1.1 Color
Pale yellow
White
4.1.2 Flavor
Milky, Sweet, Thick
Sour
4.1.3 Aroma
Milky
Fresh, Sour smell
4.1.4 Vegetarian
60% Festive Dairy Products Dairy Products have it !
88% Low Calorie Dairy Products Dairy Products have it !
4.2 Origin
India
Unknown
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Cardamom, Charoli, Milk, Saffron strands, Sugar
Milk, Yogurt
5.2.1 Fermentation Agent
Not Applicable
Lactococcus Bulgaricus, Streptococcus thermophilus
5.3 Things you need
2 Bowls, Sauce pan, Stirrer
Large pot, Stirrer
5.4 Time Duration
5.4.1 Preparation Time
10- 15 minutes
3- 4 hours
5.4.2 Cooking Time
40
15
5.4.3 Aging time
Not Applicable
Not Applicable
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
All about Froze..
39.20 °F
Rank: 19 (Overall)
39.20 °F
Rank: 19 (Overall)
All about Frozen Yogurt
ADD ⊕
5.5.2 Shelf Life
3- 5 days
5- 7 days

Difference between Basundi and Curd

Though Basundi and Curd, both are Dairy products, there is some prominent difference between Basundi and Curd. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Basundi and Curd. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Basundi vs Curd facts, dictate the Similarities and Differences between Basundi and Curd. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.

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