Trans Lemak
0.00 g
0.00 g
Vitamin B9 (folic asam, folat | folat)
Vitamin C (asam Ascorbic)
Vitamin E (Alpha- tocopherol)
Vitamin K (Phylloquinone)
Kesehatan keuntungan
-
panyerepan saka calcium & Vitamin B, nyuda kolesterol, Mbenakake tingkat metabolisme, Nyuda inflammation ing
Wuku Umum liyane
-
panyerepan saka calcium & Vitamin B, Best kanggo bobot mundhut, cures acidity, nyuda kolesterol
Perawatan kulit
-
Menehi kulit mencorong lan sampurna
Pentinge nutrisi lan migunakake
Pentinge nutrisi
-
sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins
apa
Urut saka keju
Lassi punika populer, tradisional, basis ngombe yogurt saka Anak Benua India lan populer ing India. Lassi punika gabungan saka yogurt, banyu, rempah-rempah lan kadhangkala, woh
asal
Afghanistan, negara asian Central kaya Kazakhstan, Kirgizstan, Tajikistan, Iran, negara asian southwest- Armenia, Azerbaijan, Georgia, Turkey, Tajikistan
Eropah, Yunani, Italia
Úa
Salt, yogurt
1 1/4 cangkir gula, susu, yogurt
Iku sampeyan kudu
wadhah
cardamom, jar kaca, stirrer
Wektu Preparation
sawetara dina ing srengenge
10- 15 menit
Panyimpenan lan Beting Life
beting Life
Around 6 months
3- 5 days