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Yogurt
Yogurt

Romano Cheese
Romano Cheese



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Romano Cheese

Carane nggawe Yogurt lan Romano Cheese

1 Carane nggawe
1.1 Bantu Size
100
100
1.2 Úa
susu, Salt, cukà
calcium klorit, rennet, thermophilic wiwitan, susu kabèh
1.2.1 fermentasi Agent
Not Available
Streptococcus thermophilus
1.3 Iku sampeyan kudu
Bowl, Pan, stirrer
keju Press, cheesecloth, wadhah, piso, bobot heavy, Mould, Lebokake plastik, Pencet
1.4 wektu Duration
1.4.1 Wektu Preparation
8- 10 jam
10- 12 jam
1.4.2 Wektu Cooking
15
90
1.4.3 tuwa wektu
ora Sumadhiya
5 months
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
99.00 ° F39.20 ° F
Carane nggawe Frozen Yogurt?
-20 383
1.5.2 beting Life
3- 5 days
2- 4 months