Carane nggawe Curd lan Kaymak
Carane nggawe
Bantu Size
100
100
Úa
susu, yogurt
susu homogenized, ngalahake krim
fermentasi Agent
Lactococcus Bulgaricus, Streptococcus thermophilus
Not Applicable
Iku sampeyan kudu
pot gedhe, stirrer
wadhah, pot gedhe, pyrex sajian, telusur cethek
wektu Duration
Wektu Preparation
3- 4 jam
24 jam
Wektu Cooking
15
480
tuwa wektu
ora ditrapake
ora Sumadhiya
Panyimpenan lan Beting Life
Pendingin suhu
39.20 ° F
19
39.20 ° F
19
beting Life
5- 7 days
5- 7 days
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