Carane nggawe Curd lan Edam Cheese
Úa
susu, yogurt
solusi brine, calcium klorit, susu sapi, rennet Liquid, budaya wiwitan Mesophilic
fermentasi Agent
Lactococcus Bulgaricus, Streptococcus thermophilus
Not Applicable
Iku sampeyan kudu
pot gedhe, stirrer
keju Press, cheesecloth, piso, bobot heavy, Blender, Lebokake plastik, Pencet, stirrer
Wektu Preparation
3- 4 jam
10- 12 jam
tuwa wektu
ora ditrapake
4 minggu - 10 months
Panyimpenan lan Beting Life
beting Life
5- 7 days
3-4 minggu