1 Carane nggawe
1.1 Bantu Size
1.2 Úa
susu, yogurt
solusi brine, Budaya buttermilk, rennet Liquid, susu, Salt
1.2.1 fermentasi Agent
Lactococcus Bulgaricus, Streptococcus thermophilus
Brevibacterium linens
1.3 Iku sampeyan kudu
pot gedhe, stirrer
keju Press, cheesecloth, draining mat, bobot heavy, piso, Lebokake plastik
1.4 wektu Duration
1.4.1 Wektu Preparation
1.4.2 Wektu Cooking
1.4.3 tuwa wektu
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
39.20 ° F50.00 ° F
-20
383
1.5.2 beting Life