Úa
C-100 Budaya, keju Salt, rennet Liquid, susu pasteurized
cardamom, Charoli, susu, lembaran saffron, Sugar
fermentasi Agent
Not Applicable
Not Applicable
Iku sampeyan kudu
keju Press, cheesecloth, wadhah, piso, bobot heavy, Blender, Lebokake plastik
2 Bowls, sauce pan, stirrer
Wektu Preparation
3-9 sasi tuwa
10- 15 menit
tuwa wektu
ora Sumadhiya
ora ditrapake
Panyimpenan lan Beting Life
beting Life
3-4 minggu
3- 5 days