1 Carane nggawe
1.1 Bantu Size
1.2 Úa
budaya MM100, rennet, susu Unpasteurized cow kang
kacang buncis coklat, banyu kadhemen, telusur cethek, stirrer Kayu lan sendok kayu-kayuan
1.2.1 fermentasi Agent
Mold Penicillium camemberti, Mold Penicillium candidum
Not Applicable
1.3 Iku sampeyan kudu
keju Press, bobot heavy, piso, Mould karo ladle, Lebokake plastik
Bowl, warung gilingan, Fan, Hammer, Pencet, sieve
1.4 wektu Duration
1.4.1 Wektu Preparation
18 jam lan 3-4 minggu saka tuwa
1 jam
1.4.2 Wektu Cooking
1.4.3 tuwa wektu
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
40.00 ° F39.20 ° F
-20
383
1.5.2 beting Life