1 kalori
1.1 kalori
64.51 Kcal292.00 Kcal
0
904
1.5 Kalori ing 1 tuwung
ora Sumadhiyaora Sumadhiya
70
1628
1.5 Kalori 1 tbsp
ora Sumadhiyaora Sumadhiya
8
102
1.12 Kalori ing 1 oz
ora Sumadhiyaora Sumadhiya
12.2
204
1.18 Kalori ing 1 irisan
ora Sumadhiyaora Sumadhiya
12.2
425
1.21 Bantu ukuran
1.22 protein
1.25 karbohidrat
1.28.3 serat
1.30.2 Sugar
1.31 lemak
1.31.5 Content lemak
2.3.2 jenuh Lemak
3.2.3 Trans Lemak
0.00 gora Sumadhiya
0
162
3.3.3 asam lemak
4.2.4 monounsaturated lemak
5 Nutrition
5.1 Bantu Size
5.2 kolesterol
5.3 vitamins
5.3.1 vitamin A
6.2.3 Vitamin B1 (thiamin)
6.3.3 Vitamin B2 (riboflavin)
6.3.9 Vitamin B3 (niacin)
6.3.11 Vitamin B6 (Pyridoxine)
0.04 mg0.00 mg
-0.026
1.5
6.3.17 Vitamin B9 (folic asam, folat | folat)
ora Sumadhiya10.00 μg
0
87
6.4.3 Vitamin B12 (Cobalamin)
6.4.8 Vitamin C (asam Ascorbic)
6.5.3 vitamin D
6.5.8 Vitamin D (D2 + D3)
ora Sumadhiyaora Sumadhiya
0
7.5
6.5.13 Vitamin E (Alpha- tocopherol)
6.5.18 Vitamin K (Phylloquinone)
ora Sumadhiya0.00 μg
0
30.3
6.8 Minerals
6.8.1 calcium
6.8.7 Iron
9.7.2 Magnesium
ora Sumadhiya9.00 mg
0
444
9.7.7 fosfor
ora Sumadhiya60.00 mg
0
1409
12.5.2 kalium
470.00 mg100.00 mg
0
1794
12.5.6 sodium
12.5.9 seng
12.7 liyane
12.7.1 Water
14.1.2 kafein
16 Wuku
16.1 Kesehatan keuntungan
Anti-natoni, Nyuda lemak bayangan, gelut diare, Guwarsa sistem imun, mbenakake pencernaan, mbantu panyerepan saka gizi, Nyuda inflammation ing, Strengthens sistem imun
ngindari constipation, Gampang kanggo Digest, Nambah pencernaan pambuka external, menehi energi
16.1.1 Wuku Umum liyane
Gak oleh pisan nambani ing panas, safety microbiological, soothes ulcers tutuk lan kandidiasis
Ono gunane kanggo penyakit saka pepati, pancreas, gallbladder, usus, Nglindhungi gastrointestinal ngambakake, metabolisme, jantung lan sistem gemeter, Nyuda inflammation ing, Strengthens sistem imun
16.2 Wuku rambute lan Beauty
16.2.1 Perawatan kulit
Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural
Tumindak minangka exfoliate alam, Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural, Nyuda efek saka anti-tuwa, Sugih ing asam laktat
16.2.2 Perawatan Rambut
paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute
paling apik kanggo obat rambute garing lan atos, Mbantu ing Kelembapan penylametan luwih, asil ing mengilap rambute
16.3 Pentinge nutrisi lan migunakake
16.3.1 ulah
Iku superdrink probiotic
Bisa ditambahake kanggo roti lapis sayur, Smetana digunakake minangka sauce dhasar kanggo paling Russian appetizers, soups, Kursus utama lan malah desserts.
16.3.2 Pentinge nutrisi
sumber apik saka vitamin B-12, sumber apik saka Calcium, sumber protein sing apik, sedheng lemak, Sugih ing ferments, tilak unsur, antibiotik, etil alkohol, lan asam laktat, Sugih ing probiotics
Ngandhut jumlah apik saka Vitamins, Ngandhut tingkat dhuwur saka lemak, sumber apik saka Calcium, apik sumber saka protèin, Sugih ing probiotics
16.4 alergi
16.4.1 Gejala alergi
bloating, diare, gas, rashes Kulit gatel, Mual, diiringi dening mutahke
diare, hives, mata gatel, rashes Kulit gatel, rame Nasal, stuffiness Nasal, irung runny utawa stuffy, wahing, mata mbanyu, wheezing
17 apa
17.1 apa
Ing istilah prasaja, Amasi punika fermentasi bakterial susu kang asring legi utawa roso.
Smetana punika nglukis, yellowish- putih lan rada ora nguntungke krim ngicipi sing ngandhut 40% lemak susu.
17.1.1 warna
17.1.2 roso
ora nguntungke
ora nguntungke
17.1.3 Aroma
17.1.4 vegetarian
17.2 asal
18 Carane nggawe
18.1 Bantu Size
18.2 Úa
A dicokot saka padha saka kumpulan sadurunge, susu
Pasteurized Cream Heavy, yogurt
18.2.1 fermentasi Agent
Lactococcus lactis subsp cremoris, Lactococcus lactis subsp lactis
Not Applicable
18.3 Iku sampeyan kudu
18.4 wektu Duration
18.4.1 Wektu Preparation
18.4.2 Wektu Cooking
ora ditrapake
ora ditrapake
18.4.3 tuwa wektu
ora Sumadhiya
ora Sumadhiya
18.5 Panyimpenan lan Beting Life
18.5.1 Pendingin suhu
100.00 ° F39.20 ° F
-20
383
18.5.4 beting Life
2- 3 minggu
10 kanggo 14 dina