1 kalori
1.1 kalori
292.00 Kcal
Rank: 41 (Overall) ▶
0
904
1.2 Kalori ing 1 tuwung
ora Sumadhiya
Rank: N/A (Overall) ▶
70
1628
1.3 Kalori 1 tbsp
ora Sumadhiya
Rank: N/A (Overall) ▶
8
102
1.4 Kalori ing 1 oz
ora Sumadhiya
Rank: N/A (Overall) ▶
12.2
204
1.5 Kalori ing 1 irisan
ora Sumadhiya
Rank: N/A (Overall) ▶
12.2
425
1.6 Bantu ukuran
100
1.7 protein
2.50 g
Rank: 80 (Overall) ▶
0
215
1.8 karbohidrat
2.40 g
Rank: 71 (Overall) ▶
0
205
1.8.1 serat
0.00 g
Rank: 15 (Overall) ▶
0
10.3
1.8.2 Sugar
2.40 g
Rank: 25 (Overall) ▶
0
54.08
1.9 lemak
30.00 g
Rank: 73 (Overall) ▶
0.1
175
1.9.1 Content lemak
25 %
Rank: 10 (Overall) ▶
1
91
1.9.2 jenuh Lemak
18.20 g
Rank: 66 (Overall) ▶
0
67
1.9.3 Trans Lemak
ora Sumadhiya
Rank: N/A (Overall) ▶
0
162
1.9.4 asam lemak
1.10 g
Rank: 18 (Overall) ▶
0
48
1.9.5 monounsaturated lemak
9.00 g
Rank: 17 (Overall) ▶
0
32.9
2 Nutrition
2.1 Bantu Size
100
2.2 kolesterol
90.00 mg
Rank: 17 (Overall) ▶
0
325
2.3 vitamins
2.3.1 vitamin A
60.30 IU
Rank: 70 (Overall) ▶
0
2499
2.3.2 Vitamin B1 (thiamin)
0.00 mg
Rank: 45 (Overall) ▶
0
3.5
2.3.3 Vitamin B2 (riboflavin)
0.40 mg
Rank: 14 (Overall) ▶
0
2.017
2.3.4 Vitamin B3 (niacin)
0.10 mg
Rank: 40 (Overall) ▶
0
13.112
2.3.5 Vitamin B6 (Pyridoxine)
0.00 mg
Rank: 56 (Overall) ▶
-0.026
1.5
2.3.6 Vitamin B9 (folic asam, folat | folat)
10.00 μg
Rank: 25 (Overall) ▶
0
87
2.3.7 Vitamin B12 (Cobalamin)
0.40 μg
Rank: 37 (Overall) ▶
0
4.03
2.3.8 Vitamin C (asam Ascorbic)
1.00 mg
Rank: 16 (Overall) ▶
0
7.7
2.3.9 vitamin D
0.60 IU
Rank: 35 (Overall) ▶
0
301
2.3.10 Vitamin D (D2 + D3)
ora Sumadhiya
Rank: N/A (Overall) ▶
0
7.5
2.3.11 Vitamin E (Alpha- tocopherol)
0.90 mg
Rank: 9 (Overall) ▶
0
24.21
2.3.12 Vitamin K (Phylloquinone)
0.00 μg
Rank: 27 (Overall) ▶
0
30.3
2.4 Minerals
2.4.1 calcium
80.00 mg
Rank: 75 (Overall) ▶
0
1705
2.4.2 Iron
0.10 mg
Rank: 50 (Overall) ▶
0
70
2.4.3 Magnesium
9.00 mg
Rank: 43 (Overall) ▶
0
444
2.4.4 fosfor
60.00 mg
Rank: 66 (Overall) ▶
0
1409
2.4.5 kalium
100.00 mg
Rank: 61 (Overall) ▶
0
1794
2.4.6 sodium
30.00 mg
Rank: 74 (Overall) ▶
0
7022.4
2.4.7 seng
0.30 mg
Rank: 57 (Overall) ▶
0
7.31
2.5 liyane
2.5.1 Water
63.80 g
Rank: 37 (Overall) ▶
0
221
2.5.2 kafein
0.00 g
Rank: N/A (Overall) ▶
0
0
3 Wuku
3.1 Kesehatan keuntungan
ngindari constipation, Gampang kanggo Digest, Nambah pencernaan pambuka external, menehi energi
3.1.1 Wuku Umum liyane
Ono gunane kanggo penyakit saka pepati, pancreas, gallbladder, usus, Nglindhungi gastrointestinal ngambakake, metabolisme, jantung lan sistem gemeter, Nyuda inflammation ing, Strengthens sistem imun
3.2 Wuku rambute lan Beauty
3.2.1 Perawatan kulit
Tumindak minangka exfoliate alam, Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural, Nyuda efek saka anti-tuwa, Sugih ing asam laktat
3.2.2 Perawatan Rambut
paling apik kanggo obat rambute garing lan atos, Mbantu ing Kelembapan penylametan luwih, asil ing mengilap rambute
3.3 Pentinge nutrisi lan migunakake
3.3.1 ulah
Bisa ditambahake kanggo roti lapis sayur, Smetana digunakake minangka sauce dhasar kanggo paling Russian appetizers, soups, Kursus utama lan malah desserts.
3.3.2 Pentinge nutrisi
Ngandhut jumlah apik saka Vitamins, Ngandhut tingkat dhuwur saka lemak, sumber apik saka Calcium, apik sumber saka protèin, Sugih ing probiotics
3.4 alergi
3.4.1 Gejala alergi
diare, hives, mata gatel, rashes Kulit gatel, rame Nasal, stuffiness Nasal, irung runny utawa stuffy, wahing, mata mbanyu, wheezing
4 apa
4.1 apa
Smetana punika nglukis, yellowish- putih lan rada ora nguntungke krim ngicipi sing ngandhut 40% lemak susu.
4.1.1 warna
ora Sumadhiya
4.1.2 roso
ora nguntungke
4.1.3 Aroma
milky
4.1.4 vegetarian
Ya
4.2 asal
Rusia
5 Carane nggawe
5.1 Bantu Size
100
5.2 Úa
Pasteurized Cream Heavy, yogurt
5.2.1 fermentasi Agent
Not Applicable
5.3 Iku sampeyan kudu
Bowl
5.4 wektu Duration
5.4.1 Wektu Preparation
24-36 jam
5.4.2 Wektu Cooking
ora ditrapake
5.4.3 tuwa wektu
ora Sumadhiya
5.5 Panyimpenan lan Beting Life
5.5.1 Pendingin suhu
39.20 ° F
Rank: 19 (Overall) ▶
-20
383
5.5.2 beting Life
10 kanggo 14 dina