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Diet Biasa Kula




kalori

Kalori ing 1 tuwung
215.00 Kcal 34

kalori
0.08 Kcal 96

Kalori 1 tbsp
25.00 Kcal 18

Kalori ing 1 oz
64.00 Kcal 30

Kalori ing 1 irisan
265.00 Kcal 59

Bantu ukuran
100

protein
14.10 g 37

karbohidrat
3.50 g 62

serat
0.00 g 16

Sugar
3.50 g 32

lemak
10.60 g 44

Content lemak
20 % 17

jenuh Lemak
7.00 g 43

Trans Lemak
0.00 g

asam lemak
0.01 g 73

monounsaturated lemak
0.20 g 87

Nutrition

Bantu Size
100

kolesterol
1.00 mg 64

vitamins

vitamin A
0.00 IU 95

Vitamin B1 (thiamin)
0.04 mg 23

Vitamin B2 (riboflavin)
0.30 mg 28

Vitamin B3 (niacin)
0.50 mg 18

Vitamin B6 (Pyridoxine)
0.01 mg 56

Vitamin B9 (folic asam, folat | folat)
19.00 μg 19

Vitamin B12 (Cobalamin)
0.70 μg 29

Vitamin C (asam Ascorbic)
1.00 mg 25

vitamin D
0.00 IU 57

Vitamin D (D2 + D3)
0.00 μg 19

Vitamin E (Alpha- tocopherol)
0.01 mg 51

Vitamin K (Phylloquinone)
1.10 μg 24

Minerals

calcium
130.00 mg 54

Iron
0.00 mg 62

Magnesium
10.00 mg 44

fosfor
100.00 mg 58

kalium
150.00 mg 47

sodium
40.00 mg 68

seng
0.60 mg 42

liyane

Water
80.53 g 28

kafein
0.00 g

Wuku

Kesehatan keuntungan
Cancer ngalangi, Guwarsa sistem imun

Wuku Umum liyane
Best kanggo bobot mundhut, nyuda kolesterol, Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi arteri, Cancer ngalangi

Wuku rambute lan Beauty

Perawatan kulit
-

Perawatan Rambut
-

Pentinge nutrisi lan migunakake

ulah
-

Pentinge nutrisi
sumber protein sing apik, sedheng lemak

alergi

Gejala alergi
-

apa

apa
Quark jinis produk biasa seger, umum kanggo masakan saka negara Jerman-speaking digawe dening anget susu soured nganti sarjana sing dikarepake ing coagulation (denaturation, curdling) protein susu wis ketemu, banjur tegang.

warna
-

roso
-

Aroma
-

vegetarian
-

asal
Jerman

Carane nggawe

Bantu Size
100

Úa
buttermilk, susu

fermentasi Agent
-

Iku sampeyan kudu
Bowl, cheesecloth, stirrer

wektu Duration

Wektu Preparation
24-36 jam

Wektu Cooking
20

tuwa wektu
-

Panyimpenan lan Beting Life

Pendingin suhu
86.00 ° F 7

beting Life
7- 10 days

Summary >>
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Types of Cheese

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Types of Cheese


Compare Produk biasa