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Yogurt
Yogurt

Booza
Booza



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Yogurt
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Booza

Yogurt vs Booza

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1 Calories
1.1 Calories
59.00 Kcal48.38 Kcal
Organic Milk Facts
0 904
1.6 Calories in 1 cup
134.00 KcalNA
Yak Butter Facts
70 1628
1.10 Calories in 1 tbsp
9.00 KcalNA
Whipped cream Facts
8 102
1.3 Calories in 1 oz
17.00 KcalNA
Paneer Facts
12.2 204
1.3 Calories in 1 slice of
Not ApplicableNA
Paneer Facts
12.2 425
1.6 Serving size
100
100
1.7 Proteins
5.00 g4.63 g
Evaporated Milk Facts
0 215
1.12 Carbs
3.60 g32.75 g
Cocoa Butter Facts
0 205
1.15.2 Fiber
0.00 g0.25 g
Milk Facts
0 10.3
1.18.2 Sugar
3.24 g32.50 g
Swiss Cheese Facts
0 54.08
2.3 Fats
0.39 g5.38 g
Yakult Facts
0.1 175
2.7.4 Fat Content
3 %NA
Paneer Facts
1 91
2.8.6 Saturated Fat
0.12 gNA
Amasi Facts
0 67
2.8.12 Trans Fat
0.00 gNA
Milk Facts
0 162
4.3.2 Polyunsaturated Fat
0.01 gNA
Paneer Facts
0 48
4.6.2 Monounsaturated Fat
0.05 gNA
Zincica Facts
0 32.9
5 Nutrition
5.1 Serving Size
100
100
5.2 Cholesterol
5.00 mg2.25 mg
Cream Cheese Facts
0 325
5.3 Vitamins
5.3.1 Vitamin A
4.00 IU1,000.00 IU
Peanut Butter Facts
0 2499
5.4.5 Vitamin B1 (Thiamin)
0.02 mgNA
Paneer Facts
0 3.5
5.4.10 Vitamin B2 (Riboflavin)
0.28 mgNA
Cocoa Butter Facts
0 2.017
5.4.16 Vitamin B3 (Niacin)
0.21 mgNA
Cocoa Butter Facts
0 13.112
5.4.23 Vitamin B6 (Pyridoxine)
0.06 mgNA
Whipped cream Facts
-0.026 1.5
5.5.3 Vitamin B9 (Folic acid, Folate)
7.00 µgNA
Cocoa Butter Facts
0 87
9.5.3 Vitamin B12 (Cobalamin)
0.75 µgNA
Peanut Butter Facts
0 4.03
9.6.3 Vitamin C (Ascorbic acid)
0.00 mg0.60 mg
Milk Facts
0 7.7
9.6.8 Vitamin D
0.00 IUNA
Butter
0 301
9.6.13 Vitamin D (D2+D3)
0.00 µgNA
Milk Facts
0 7.5
9.7.2 Vitamin E (Alpha- Tocopherol)
0.01 mgNA
Paneer Facts
0 24.21
12.5.2 Vitamin K (Phylloquinone)
0.00 µgNA
Butter
0 30.3
12.6 Minerals
12.6.1 Calcium
110.00 mg144.80 mg
Cocoa Butter Facts
0 1705
12.6.5 Iron
0.07 mg0.10 mg
Paneer Facts
0 70
12.6.8 Magnesium
11.00 mgNA
Gelato Facts
0 444
12.7.2 Phosphorus
135.00 mgNA
Gelato Facts
0 1409
15.5.2 Potassium
141.00 mg299.25 mg
Gelato Facts
0 1794
15.5.5 Sodium
36.00 mg76.25 mg
Cocoa Butter Facts
0 7022.4
15.5.7 Zinc
0.52 mgNA
Gelato Facts
0 7.31
15.6 Other
15.6.1 Water
85.10 gNA
Cocoa Butter Facts
0 221
15.6.3 Caffeine
0.00 g0.00 g
Milk Facts
0 0
16 Benefits
16.1 Health Benefits
Aids intestinal infections, Remedy for Osteoporosis, Reduces blood pressure, Reduces cholesterol, Heals yeast infections, Prevents cavities
Presence of calcium, Presence of calcium makes teeth strong & healthy, Provides energy
16.1.1 Other General Benefits
Absorps of Calcium & Vitamin B, Aids cough and cold, Remedy for treating indigestion & bloating, Flat abs, Boosts immune system, Improves digestion, Keeps body hydrated, Keeps feel full, Protects gums
NA
16.2 Hair and Beauty Benefits
16.2.1 Skin Care
Natural moisturizer, Adds brightness to skin, Best remedy for skin problems, Excellent natural remedy for sunburns, Exfoliates dead skin from body, Fights pimples and acne, Natural homemade facial mask, Reduces blemishes and dark circles, Reduces skin discoloration, Reduces the effect of anti- ageing
NA
16.2.2 Hair Care
Best remedy for itchy scalp, Excellent hair conditioner, Reduces dandruff, Reduces hair fall, Reduces split ends
NA
16.3 Nutritional Importance & Uses
16.3.1 Uses
Dilute the whey(liquid) with water & use it for watering plants, Gives a shine to furniture, Used to polish brass articles
NA
16.3.2 Nutritional Importance
Contains good amount of Vitamins, Good source of Calcium, Good source of Potassium, Good source of protein, Good source of Riboflavin, Good source of Vitamin B-12, Rich in Phosphorus, Rich in Vitamin D
Good source of Calcium, Rich in Vitamin A
16.4 Allergy
16.4.1 Allergy Symptoms
Abdominal cramps, Abdominal pain, Diarrhea, Gas, Itchy Skin rashes, Oral swelling, Swelling of throat, Wheezing
Not Available
17 What is
17.1 What is
Yogurt, in simple terms, is the bacterial fermentation of milk which is often sweetened or flavored. Lactobacillus & Streptococcus are the vital bacteria's for the yogurt's thick texture and consistency.
Booza, or Arabic mastic ice cream, is an elastic, sticky, high level melt resistant ice cream, which should delay melting in the hotter climates of the Arab world, where it is most commonly found.
17.1.1 Color
White
Not Available
17.1.2 Flavor
Creamy
Not Available
17.1.3 Aroma
Fresh
Not Available
17.1.4 Vegetarian
17.2 Origin
Central asian countries like kazakhstan, kyrgyzstan, tajikistan
Arabic
18 How to make
18.1 Serving Size
100
100
18.2 Ingredients
Milk, Salt, Vinegar
Caster sugar, Creme fraiche, Liquid Nitrogen, Mastic beads, Milk, Orange blossom water, Sahlab powder
18.3.2 Fermentation Agent
Not Available
Not Applicable
18.4 Things you need
Bowl, Pan, Stirrer
Bowl, Mortar, Pestle, Sauce pan
18.5 Time Duration
18.5.1 Preparation Time
8- 10 hours
30- 40 minutes
18.5.2 Cooking Time
15
20
18.5.3 Aging time
Not Available
Not Available
18.6 Storage & Shelf Life
18.6.1 Refrigeration Temperature
99.00 °F39.20 °F
Frozen Yogurt Facts
-20 383
18.6.2 Shelf Life
3- 5 days
Not Available

Comparison of Yogurt and Booza

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Yogurt and Booza, helps you to choose among them. Yogurt vs Booza, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout and between them.