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Whipped cream vs Junket Facts


Junket vs Whipped cream Facts


Calories

Calories in 1 cup
154.00 Kcal  
24
134.00 Kcal  
18

Calories
257.00 Kcal  
99+
64.29 Kcal  
99+

Calories in 1 tbsp
8.00 Kcal  
6
90.00 Kcal  
99+

Calories in 1 oz
73.00 Kcal  
35
140.00 Kcal  
99+

Calories in 1 slice of
52.00 Kcal  
9
122.00 Kcal  
40

Serving size
100  
100  

Proteins
3.20 g  
99+
3.50 g  
99+

Carbs
12.00 g  
31
4.50 g  
99+

Fiber
0.00 g  
16
0.00 g  
16

Sugar
8.00 g  
99+
0.00 g  

Fats
22.00 g  
99+
3.60 g  
21

Fat Content
30 %  
27
1 %  
1

Saturated Fat
14.00 g  
99+
2.30 g  
23

Trans Fat
0.00 g  
0.30 g  
5

Polyunsaturated Fat
0.80 g  
33
0.10 g  
99+

Monounsaturated Fat
6.00 g  
99+
1.00 g  
99+

Nutrition

Serving Size
100  
100  

Cholesterol
76.00 mg  
20
14.00 mg  
99+

Vitamins
  
  

Vitamin A
1,470.00 IU  
2
106.23 IU  
99+

Vitamin B1 (Thiamin)
0.02 mg  
34
0.05 mg  
20

Vitamin B2 (Riboflavin)
0.11 mg  
99+
0.20 mg  
99+

Vitamin B3 (Niacin)
0.04 mg  
99+
0.10 mg  
99+

Vitamin B6 (Pyridoxine)
-0.03 mg  
99+
-  

Vitamin B9 (Folic acid, Folate)
4.00 µg  
99+
-  

Vitamin B12 (Cobalamin)
0.18 µg  
99+
0.18 µg  
99+

Vitamin C (Ascorbic acid)
0.60 mg  
30
0.30 mg  
34

Vitamin D
28.00 IU  
17
4.04 IU  
36

Vitamin D (D2+D3)
0.70 µg  
10
0.10 µg  
17

Vitamin E (Alpha- Tocopherol)
1.60 mg  
8
0.09 mg  
99+

Vitamin K (Phylloquinone)
3.20 µg  
8
0.00 µg  
33

Minerals
  
  

Calcium
65.00 mg  
99+
127.00 mg  
99+

Iron
0.03 mg  
99+
0.05 mg  
99+

Magnesium
7.00 mg  
99+
12.70 mg  
37

Phosphorus
62.00 mg  
99+
95.00 mg  
99+

Potassium
75.00 mg  
99+
155.00 mg  
99+

Sodium
38.00 mg  
99+
49.00 mg  
99+

Zinc
0.23 mg  
99+
0.44 mg  
99+

Other
  
  

Water
57.71 g  
87.60 g  

Caffeine
0.00 g  
0.00 g  

Benefits

Health Benefits
-  
-  

Other General Benefits
-  
Presence of calcium, Presence of calcium makes teeth strong & healthy, Provides energy  

Hair and Beauty Benefits
  
  

Skin Care
Adds brightness to skin, Gives a smoother skin  
-  

Hair Care
-  
-  

Nutritional Importance & Uses
  
  

Uses
-  
-  

Nutritional Importance
-  
-  

Allergy
  
  

Allergy Symptoms
-  
-  

What is

What is
Whipped cream is cream that is whipped by a mixer, whisk, or fork until it is light and fluffy.  
Junket is a milk-based dessert, made with sweetened milk and rennet, the digestive enzyme which curdles milk. It might best be described as a custard or a very soft, sweetened cheese.  

Color
-  
-  

Flavor
-  
-  

Aroma
-  
-  

Vegetarian
No  
-  

Origin
Europe  
American, Denmark  

How to make

Serving Size
100  
100  

Ingredients
½ cup Sugar, 1 cup of Heavy Cream  
Grated Nutmeg, Pasteurized Milk, Powdered sugar, Rennet  

Fermentation Agent
-  
-  

Things you need
Bowl, Blender  
Bowl, Shallow dish, Stirrer  

Time Duration
  
  

Preparation Time
10- 15 minutes  
10- 15 minutes  

Cooking Time
-  
90  

Aging time
-  
-  

Storage & Shelf Life
  
  

Refrigeration Temperature
40.00 °F  
18
39.20 °F  
19

Shelf Life
3 days  
24 months  

Summary >>
<< How to make

Comparison of Types of Dairy Products

Types of Dairy Products

Types of Dairy Products


Comparison of Types of Dairy Products