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Whey Protein
Whey Protein

Mozzarella Cheese
Mozzarella Cheese



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Whey Protein vs Mozzarella Cheese Facts

1 Calories
1.1 Calories
All about Semif..
352.00 Kcal
Rank: 31 (Overall)
300.00 Kcal
Rank: 40 (Overall)
All about Organic Milk
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1.2 Calories in 1 cup
All about Butter
113.00 Kcal
Rank: 3 (Overall)
336.00 Kcal
Rank: 9 (Overall)
All about Yak Butter
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1.3 Calories in 1 tbsp
All about Butter
27.00 Kcal
Rank: 9 (Overall)
Not Applicable
Rank: N/A (Overall)
All about Whipped cream
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1.4 Calories in 1 oz
All about Butter
99.00 Kcal
Rank: 12 (Overall)
85.00 Kcal
Rank: 9 (Overall)
All about Paneer
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1.5 Calories in 1 slice of
All about Mursik
Not Applicable
Rank: N/A (Overall)
85.00 Kcal
Rank: 4 (Overall)
All about Paneer
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1.6 Serving size
100
100
1.7 Proteins
All about Butter
78.13 g
Rank: 4 (Overall)
22.17 g
Rank: 23 (Overall)
All about Evaporated Milk
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1.8 Carbs
All about Dadiah
6.25 g
Rank: 40 (Overall)
2.19 g
Rank: 75 (Overall)
All about Cocoa Butter
1.8.1 Fiber
All about Almon..
3.10 g
Rank: 3 (Overall)
0.00 g
Rank: 15 (Overall)
All about Milk
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1.8.2 Sugar
All about Caram..
0.00 g
Rank: N/A (Overall)
1.03 g
Rank: 16 (Overall)
All about Swiss Cheese
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1.9 Fats
All about Dadiah
1.56 g
Rank: 12 (Overall)
22.35 g
Rank: 56 (Overall)
All about Yakult
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1.9.1 Fat Content
All about Almon..
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
All about Paneer
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1.9.2 Saturated Fat
All about Dadiah
2.00 g
Rank: 16 (Overall)
13.15 g
Rank: 51 (Overall)
All about Amasi
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1.9.3 Trans Fat
All about Port ..
0.00 g
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
All about Milk
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1.9.4 Polyunsaturated Fat
All about Qurut
0.30 g
Rank: 56 (Overall)
0.77 g
Rank: 35 (Overall)
All about Paneer
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1.9.5 Monounsaturated Fat
All about Cocoa..
0.16 g
Rank: 80 (Overall)
6.57 g
Rank: 39 (Overall)
All about Zincica
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2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
All about Dadiah
27.03 mg
Rank: 38 (Overall)
2.50 mg
Rank: 58 (Overall)
All about Cream Cheese
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2.3 Vitamins
2.3.1 Vitamin A
All about Butter
0.00 IU
Rank: 84 (Overall)
676.00 IU
Rank: 27 (Overall)
All about Peanut Butter
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2.3.2 Vitamin B1 (Thiamin)
All about Caram..
0.61 mg
Rank: 2 (Overall)
0.03 mg
Rank: 27 (Overall)
All about Paneer
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2.3.3 Vitamin B2 (Riboflavin)
All about Whey ..
2.02 mg
Rank: 1 (Overall)
0.28 mg
Rank: 29 (Overall)
All about Cocoa Butter
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2.3.4 Vitamin B3 (Niacin)
All about Peanu..
1.14 mg
Rank: 5 (Overall)
0.10 mg
Rank: 38 (Overall)
All about Cocoa Butter
2.3.5 Vitamin B6 (Pyridoxine)
All about Caram..
0.61 mg
Rank: 2 (Overall)
0.04 mg
Rank: 46 (Overall)
All about Whipped cream
2.3.6 Vitamin B9 (Folic acid, Folate)
All about Peanu..
33.00 µg
Rank: 11 (Overall)
7.00 µg
Rank: 30 (Overall)
All about Cocoa Butter
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2.3.7 Vitamin B12 (Cobalamin)
All about Milk ..
2.45 µg
Rank: 4 (Overall)
2.28 µg
Rank: 6 (Overall)
All about Peanut Butter
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2.3.8 Vitamin C (Ascorbic acid)
All about Straw..
0.00 mg
Rank: 29 (Overall)
0.00 mg
Rank: 29 (Overall)
All about Milk
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2.3.9 Vitamin D
All about Proce..
0.00 IU
Rank: 39 (Overall)
16.00 IU
Rank: 24 (Overall)
All about Yogurt
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2.3.10 Vitamin D (D2+D3)
All about Proce..
0.00 µg
Rank: 18 (Overall)
0.40 µg
Rank: 13 (Overall)
All about Milk
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2.3.11 Vitamin E (Alpha- Tocopherol)
All about Almon..
0.00 mg
Rank: 41 (Overall)
0.19 mg
Rank: 29 (Overall)
All about Paneer
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2.3.12 Vitamin K (Phylloquinone)
All about Cashe..
0.00 µg
Rank: 27 (Overall)
2.30 µg
Rank: 13 (Overall)
All about Yogurt
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2.4 Minerals
2.4.1 Calcium
All about Dadiah
469.00 mg
Rank: 27 (Overall)
505.00 mg
Rank: 23 (Overall)
All about Cocoa Butter
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2.4.2 Iron
All about Gjeto..
1.13 mg
Rank: 11 (Overall)
0.44 mg
Rank: 28 (Overall)
All about Paneer
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2.4.3 Magnesium
All about Gjeto..
195.00 mg
Rank: 4 (Overall)
20.00 mg
Rank: 24 (Overall)
All about Gelato
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2.4.4 Phosphorus
All about Gjeto..
1,321.00 mg
Rank: 2 (Overall)
354.00 mg
Rank: 26 (Overall)
All about Gelato
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2.4.5 Potassium
All about Milk ..
500.00 mg
Rank: 10 (Overall)
76.00 mg
Rank: 67 (Overall)
All about Gelato
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2.4.6 Sodium
All about Doogh
156.00 mg
Rank: 43 (Overall)
627.00 mg
Rank: 22 (Overall)
All about Cocoa Butter
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2.4.7 Zinc
All about Yak M..
6.18 mg
Rank: 2 (Overall)
2.92 mg
Rank: 16 (Overall)
All about Gelato
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2.5 Other
2.5.1 Water
All about Camel..
3.44 g
Rank: 75 (Overall)
0.25 g
Rank: 79 (Overall)
All about Cocoa Butter
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2.5.2 Caffeine
All about Milk
0.00 g
Rank: N/A (Overall)
0.00 g
Rank: N/A (Overall)
All about Milk
3 Benefits
3.1 Health Benefits
Best for weight loss, Strong & healthy muscles, Improves digestion
Antioxidative effect, Reduces blood pressure, Reduces cholesterol, Controls Diabetes, Absorps of Calcium & Vitamin B, Protects against Gout, Prevents Cancer
3.1.1 Other General Benefits
Best for weight loss, Reduces unwanted fats, Improves digestion
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Not Applicable
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
3.2.2 Hair Care
Not Applicable
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention
3.3 Nutritional Importance & Uses
3.3.1 Uses
No uses found
No uses found
3.3.2 Nutritional Importance
Good source of Calcium, Good source of protein
Good source of calories, Good source of proteins, Good source of Vitamin B-12, Good source of Calcium, Good source of protein, Contains good amount of Vitamins, Good source of Riboflavin, Rich in Vitamin A, Rich in Vitamin D
3.4 Allergy
3.4.1 Allergy Symptoms
Not Available
Abdominal pain, Anaphylaxis, Coughing, Diarrhea, Hives, Runny or stuffy nose, Vomiting, Wheezing
4 What is
4.1 What is
Whey is a natural substance, the liquid part of fresh milk that is left over from the making of cheese.
Mozzarella cheese, a semi- soft cheese, is high in moisture content originally made from Italian buffalo milk by the pasta filata method.
4.1.1 Color
White
White
4.1.2 Flavor
Depends upon added flavoring agents
Milky
4.1.3 Aroma
Not Available
Fresh, Milky
4.1.4 Vegetarian
72% Dairy Foods High in Protein Dairy Products have it !
57% Types of Cheese Dairy Products have it !
4.2 Origin
Europe
Italy
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Buttermilk, Cottage cheese, Milk, Yogurt
A tablet of Rennet, Citric acid, Kosher salt, Liquid Rennet, Unpasteurized, whole Buffalo milk, Water
5.2.1 Fermentation Agent
Not Applicable
Not Available
5.3 Things you need
Bowl, Cheesecloth, Container, Plastic wrap, Strainer
Bowl, Knife, Measuring cup, Non reactive pot, Sauce pan, Thermometer, Stirrer
5.4 Time Duration
5.4.1 Preparation Time
8- 10 hours
2- 3 hours
5.4.2 Cooking Time
NA
20
5.4.3 Aging time
Not Available
Not Applicable
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
All about Froze..
72.00 °F
Rank: 10 (Overall)
99.00 °F
Rank: 5 (Overall)
All about Frozen Yogurt
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5.5.2 Shelf Life
Around 6 months
5- 7 days

Difference between Whey Protein and Mozzarella Cheese

Though Whey Protein and Mozzarella Cheese, both are Dairy products, there is some prominent difference between Whey Protein and Mozzarella Cheese. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Whey Protein and Mozzarella Cheese. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Whey Protein vs Mozzarella Cheese facts, dictate the Similarities and Differences between Whey Protein and Mozzarella Cheese. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.