What is Urda and Brie Cheese?
What is
It is a sort of whey cheese common in the Balkans, made from whey of sheep, goat or cow milk.
- Brie cheese is a French soft Cheese, named after the French region Brie.
- It is made form unpasteurized cow's milk and has a tangy taste.
Flavor
Milky, Sweet
Fruity, Mild, Nutty, Tangy
Aroma
Fresh
Pronounced, Strong