What is Tilsit Cheese and Basundi?
What is
Tilsit Cheese is semi hard cheese, light yellow in texture, made from pasteurized or unpasteurized cow milk.
  
Basundi is a delicious dessert mostly served in the western parts of India, i.e Maharashtra and Gujarat. It is sweetened dense milk garnished with dryfruits.
  
Color
Pale yellow
  
Pale yellow
  
Tilsit Cheese and Basundi Flavor
Creamy, Mild, Piquant, Spicy
  
Milky, Sweet, Thick
  
Tilsit Cheese and Basundi Aroma
Strong
  
Milky
  
Vegetarian
No
  
Yes
  
Origin
Switzerland
  
India