What is Basundi and Port de salut Cheese?
What is
Basundi is a delicious dessert mostly served in the western parts of India, i.e Maharashtra and Gujarat. It is sweetened dense milk garnished with dryfruits.
  
Port Salut is a semi-soft pasteurised cow's milk cheese from Pays de la Loire, France, with a distinctive orange rind and a mild flavour.
  
Color
Pale yellow
  
Not Available
  
Basundi and Port de salut Cheese Flavor
Milky, Sweet, Thick
  
Not Available
  
Basundi and Port de salut Cheese Aroma
Milky
  
Not Available
  
Vegetarian
Yes
  
No
  
Origin
India
  
France