What is Sour cream and Evaporated Milk?
What is
- Sour cream is a dairy product obtained by fermenting a regular cream with certain kinds of lactic acid bacteria.
- The bacterial culture, which is introduced either deliberately of naturally, sour and thickens the cream.
Evaporated milk is a canned milk product with about 60% water removed from fresh milk. This milk product has a longer shelf life.
Color
White
Caramelized white
Sour cream and Evaporated Milk Flavor
Sour
Caramel-like, Sweet
Sour cream and Evaporated Milk Aroma
Milky
Sweet
Origin
Europe, Greece, Italy
USA