What is Port de salut Cheese and Smetana?
What is
Port Salut is a semi-soft pasteurised cow's milk cheese from Pays de la Loire, France, with a distinctive orange rind and a mild flavour.
Smetana is a thick, yellowish- white and slightly sour tasting cream that contains about 40% of milk fat.
Color
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Not Available
Port de salut Cheese and Smetana Flavor
Not Available
Sour
Port de salut Cheese and Smetana Aroma
Not Available
Milky