What is Port de salut Cheese and Roquefort Cheese?
What is
Port Salut is a semi-soft pasteurised cow's milk cheese from Pays de la Loire, France, with a distinctive orange rind and a mild flavour.
Roquefort is a French Blue cheese, made from the milk of sheep.
Port de salut Cheese and Roquefort Cheese Flavor
Not Available
Salty, Sharp, Tangy
Port de salut Cheese and Roquefort Cheese Aroma
Not Available
Sour smell, Strong