What is
Paneer, a kind of cheese, a South Asian cuisine, is an unaged cheese made by churning milk with vinegar, lemon juice or other acids.
Edam Cheese is a sweet curd cheese, made from partially skimmed milk.
Paneer and Edam Cheese Flavor
Milky
Mild, Nutty, Salty
Paneer and Edam Cheese Aroma
Fresh, Milky
Not Available
Origin
Afghanistan, India, Iran, South asian countries like Bangladesh, Bhutan, India, Maldives, Tajikistan
Netherlands