What is Mursik and Roquefort Cheese?
What is
Mursik is a fermented yogurt drink combined with ash from cromwo. It is prepared in specially made Gourd containers in Kenya.
Roquefort is a French Blue cheese, made from the milk of sheep.
Mursik and Roquefort Cheese Flavor
Bitter, Sharp
Salty, Sharp, Tangy
Mursik and Roquefort Cheese Aroma
Milky
Sour smell, Strong