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What is Gjetost Cheese and Caramel?


What is Caramel and Gjetost Cheese


What is

What is
Gjeitost is a Norwegian, semi hard, cheese, made from pasteurized cow and goat milk.   
Caramel is a liquid made by heating and cooking sugar or syrup until it turns brown that is used as an ingredient for coloring and flavoring food.   

Color
Golden Orange   
Not Available   

Gjetost Cheese and Caramel Flavor
Burnt Caramel, Sweet   
Not Available   

Gjetost Cheese and Caramel Aroma
Mild   
Not Available   

Vegetarian
Yes   
Yes   

Origin
Norway   
American   

How to make >>
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Comparison of Types of Cheese

Types of Cheese

Types of Cheese


Comparison of Types of Cheese